Started By
Message
re: South Carolina BBQ is better than Texas BBQ
Posted on 9/25/17 at 10:32 am to yatesdog38
Posted on 9/25/17 at 10:32 am to yatesdog38
Overrated. Best BBQ I've had was in KC
2
Posted on 9/25/17 at 10:32 am to Farmer1906
quote:
I can't get firm skin on smoked chicken to save my life.
This is my issue too. The chicken skin turns out too rubbery. And this is after I leave it sitting uncovered overnight and try to dry the skin off before putting it on. I don't do whole chickens enough to really worry about it though.
smoked BBQ chicken is my least fav of any smoked meat. Grilled and slathered/caramelized with bbq sauce is he only way to do chicken for me.
This post was edited on 9/25/17 at 10:33 am
Posted on 9/25/17 at 10:33 am to GetCocky11
quote:
You do know that like half of SC is known for vinegar-based bbq right?
Which part?
I know that the stuff that I get from Food Lion (on a tip from a South Carolinian who admits that mustard BBQ is retarded) is from NC.
I cannot remember what it is called....but, it is way better than Shealy's vinegar sauce.
Posted on 9/25/17 at 10:34 am to navy
Lol you get your stuff from food lion
Posted on 9/25/17 at 10:34 am to navy
quote:
Which part?
Posted on 9/25/17 at 10:35 am to navy
Maurice's and the bbq sandwich from Rush's hamburgers are legit the only places I even know to get mustard based bbq.
Posted on 9/25/17 at 10:36 am to CNB
quote:
I lived in Texas for a while. Honestly the brisket sucked. It's unworthy of its name. Not flaming; I mean it. The brisket was just not good at all.
You've never left Richland County.
Posted on 9/25/17 at 10:37 am to IStillMissDanny
I've lived in Vermont, Tennessee, and Texas. Try again.
Posted on 9/25/17 at 10:37 am to Spirit Of Aggieland
quote:
Brisket is the key difference. It's what makes Texas BBQ special.
I dont get the hate for brisket. I love pulled pork, and I loved sliced brisket. The only Texas thing I dont like is beef ribs and their beans.
Posted on 9/25/17 at 10:38 am to bamafan1001
Brisket is good. But it's brisket, not BBQ
Posted on 9/25/17 at 10:41 am to GetCocky11
quote:
I will give Texas credit for Whataburger.
Posted on 9/25/17 at 10:41 am to navy
And 2 of the photos in the OP are of vinegar bbq 
Posted on 9/25/17 at 10:45 am to bamafan1001
quote:
The only Texas thing I dont like is beef ribs
I can't let this pass. Beef ribs are the cadillac of the world of smoked meats. They're amazing when done right. Simply and truly unbelievable. I can't even describe how amazingly good beef ribs are. I can't do them, but I so want to learn.
Posted on 9/25/17 at 10:50 am to Hugh McElroy
I have to agree with that. A good beef rib is hard to beat when you find your spot.
Posted on 9/25/17 at 10:52 am to GetCocky11
It doesn't matter, they're both good. I won't argue over it just give me both.
Posted on 9/25/17 at 10:56 am to GameCocky88
quote:
Maurice's and the bbq sandwich from Rush's hamburgers are legit the only places I even know to get mustard based bbq.
Oh you poor soul
Go to Little Pigs or Pot Smoker here in Cola.
Posted on 9/25/17 at 10:58 am to CNB
quote:
Lol you get your stuff from food lion
Sauce in a jar, fricking idiot. Not the BBQ.
Food Lion is the only place that sells it that I've found.
It's a heck of a lot better on pulled pork that that disgusted mustard shite that your no-taste-bud-havin' idiots love.
Seriously, y'all ... you should see some of the shitty places that Midlanders prop us as "good food" ... places like Lizard's Thicket and fricking Rush's ... LMAO!
Posted on 9/25/17 at 10:58 am to GetCocky11
Kreuz Market FTMFW.
Posted on 9/25/17 at 10:58 am to bamafan1001
People like pork cause it is cheap. I bought 2 whole butts for like 14 dollars a pop a couple of weeks ago. Brisket is a little more pricy. I'm cooking a brisket friday/saturday it was 4.00 a pound so more than 50 bucks. i don't really pay for bbq much because i prefer to cook my own. It is always better and you don't encounter some schmuck that doesn't pull the membrane off their ribs. That is heresy. You should lose your license to operate a restaurant for that sh*t
Posted on 9/25/17 at 10:58 am to GetCocky11
I will say this. I have yet to find something called "bad BBQ." If it's properly smoked meat, it's good in my book. 
This post was edited on 9/25/17 at 10:59 am
Page 5 of 17
Popular
Back to top
Follow SECRant for SEC Football News