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re: What's your go-to Waffle House order?

Posted on 1/20/21 at 3:36 pm to
Posted by RD Dawg
Atlanta
Member since Sep 2012
27289 posts
Posted on 1/20/21 at 3:36 pm to
quote:

was in Graduate School an in-depth case study had been done on WH by the authors of the textbook. WH is a well-run place. A true American success story


No doubt but screw Joe Rodgers Jr and the millions he gives GT
This post was edited on 1/20/21 at 5:13 pm
Posted by AlaCowboy
North Alabama
Member since Dec 2011
6938 posts
Posted on 1/20/21 at 3:55 pm to
quote:

If you go into a WH and you see people behind the counter that look like they could be front-office people, they probably are. They require all of the "suits" to work at their stores so often. They don't want them to lose touch with where it happens.


All supervisors and managers are assigned a store on holidays. I once saw Joe Rogers, Jr., busing tables and washing dishes on Christmas Eve about 1:00 am.
When I was a computer salesman in the 1970s I would sometimes stop at the Waffle house on Columbia Drive next to their old headquarters and have coffee. Joe Rogers Sr., would come in and we chatted. He would ask about other WHs I stopped at and if i told him a bathroom was dirty or the service was poor he would call the district manager and tell him to meet him at that store in an hour. Store got cleaned up and sometimes new employees. Sr. was a great guy. Jr. not so much.
Posted by Floyd Dawg
Silver Creek, GA
Member since Jul 2018
3893 posts
Posted on 1/20/21 at 6:15 pm to
quote:

bacon egg and chz on texas toast side of hash browns.


Scattered smothered and covered completes this order for me. Glass of milk to go with it.
Posted by Floyd Dawg
Silver Creek, GA
Member since Jul 2018
3893 posts
Posted on 1/20/21 at 6:16 pm to
quote:

It's right behind chick fil a for me.


CFA breakfast became dead to me when they eliminated the breakfast platter.

I still like the Chicken minis though.
This post was edited on 1/20/21 at 6:17 pm
Posted by Floyd Dawg
Silver Creek, GA
Member since Jul 2018
3893 posts
Posted on 1/20/21 at 6:22 pm to
I had a woman (no pics) work for me years ago at a CC on St. Simons Island. She and her husband moved there because he opened the first WH on the island as its GM.

WH general manager's salaries start in the six figures. But, he said it took him nearly a decade to get to that level with the company. And he was the last line of defense if someone called out.
Posted by retooc
Freeport, FL
Member since Sep 2012
7431 posts
Posted on 1/21/21 at 2:26 pm to
quote:

WH general manager's salaries start in the six figures


Corporate GMs crush.

I prefer working for smaller restauranteurs but expect to end up in a corporate store eventually. Cash in on my resume/experience towards the end of my days. Although, as you mention, a lot of times they promote from within.
Posted by RD Dawg
Atlanta
Member since Sep 2012
27289 posts
Posted on 1/21/21 at 4:13 pm to
quote:

but expect to end up in a corporate store eventually.


Like where?

The corporate restaurant business model
is all but dead especially mid tier family places.

Obviously the places discussed on here are doing well but thats not the trend.
Posted by FinleyStreet
Member since Aug 2011
7896 posts
Posted on 1/21/21 at 4:16 pm to
quote:

When I was a computer salesman in the 1970s I


Am I the only one who wants to hear about 1970s computer sales?

Seems like trying to sell cars in the 1870s.
Posted by deeprig9
Unincorporated Ozora, Georgia
Member since Sep 2012
63783 posts
Posted on 1/21/21 at 4:19 pm to
Computers handling automation logic for factories (and other things) go back to the 1950's. It really took off after 1947.
This post was edited on 1/21/21 at 4:21 pm
Posted by lambertdawg
South Forsyth County
Member since Sep 2012
912 posts
Posted on 1/21/21 at 4:26 pm to
You must be young. If he was selling computers in the 70's, those were the big boys, IBM, Honeywell, etc. Probably made a killing.
Posted by RD Dawg
Atlanta
Member since Sep 2012
27289 posts
Posted on 1/21/21 at 5:14 pm to
quote:

You must be young. If he was selling computers in the 70's, those were the big boys, IBM, Honeywell, etc. Probably made a killing.


Killing is a extreme understatement.

My brother was a IBM rep in the 70's.
90% of his accounts were leased deals with update and service agreements.

It was a continuous flow of residual commissions.
Posted by FaCubeItches
Soviet Monica, People's Republic CA
Member since Sep 2012
5875 posts
Posted on 1/21/21 at 7:22 pm to
Why don't the British make computers? Can't figure out how to make 'em leak oil.
Posted by UnderDog68
Thomasville, Ga.
Member since Sep 2017
2540 posts
Posted on 1/21/21 at 7:29 pm to
The All-Star for breakfast.

Burger and chilli for lunch.
Posted by retooc
Freeport, FL
Member since Sep 2012
7431 posts
Posted on 1/21/21 at 7:32 pm to
quote:

Like where?


Bojangles. Duh.

Would do it under the right circumstances.



I was thinking along the lines of cracker barrel, bdubs, etc. You know. The survivors.

Or hotel.
Or country club.

It's not an ideal time in the industry. But those who were versatile and able to change their approach quickly are thriving.

I fully expect the desire for chain restaurants to return. Especially those with strong to go programs. Outback comes to mind. Most people eat like shite.
Posted by deeprig9
Unincorporated Ozora, Georgia
Member since Sep 2012
63783 posts
Posted on 1/21/21 at 7:58 pm to
My former neighbor in Athens cheffed all around town for decades at the hip places, finally went "corporate" at UGA and quit six months in because it sucked so bad. Good money and excellent benefits but just hated the corporate job aspect of it. He'd rather be poor and prideful and happy than have money. God made everybody different.
Posted by retooc
Freeport, FL
Member since Sep 2012
7431 posts
Posted on 1/21/21 at 8:08 pm to
quote:

finally went "corporate" at UGA and quit six months in because it sucked so bad


I couldn't be more happy where I am. Working for a guy who has a beard nomination among many other accolades.

I've just always thought I'd take some shitty corporate gig for a couple years at the very end to stack some last minute loot, then retire. If I just run restaurants for my guy til the end instead, I won't be crushed.
Posted by deeprig9
Unincorporated Ozora, Georgia
Member since Sep 2012
63783 posts
Posted on 1/21/21 at 8:47 pm to
There's a good chance we have mutual friends.
Posted by FaCubeItches
Soviet Monica, People's Republic CA
Member since Sep 2012
5875 posts
Posted on 1/21/21 at 11:02 pm to
quote:

Working for a guy who has a beard nomination


This kind of beard...




...or this kind?

Posted by RD Dawg
Atlanta
Member since Sep 2012
27289 posts
Posted on 1/22/21 at 1:28 am to
quote:


Bojangles. Duh


Few and far between

[quote]Outback comes to mind. Most people eat like shite.[/quote]

They'll be gone in 10 years along with Longhorn. Not a sustainable business model for either
Posted by retooc
Freeport, FL
Member since Sep 2012
7431 posts
Posted on 1/22/21 at 8:29 am to
quote:

There's a good chance we have mutual friends


Was thinking the same. My boss worked with hugh acheson for years.
This post was edited on 1/22/21 at 8:30 am
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