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re: South Carolina BBQ is better than Texas BBQ
Posted on 9/25/17 at 10:07 am to WestCoastAg
Posted on 9/25/17 at 10:07 am to WestCoastAg
quote:
I can't comment. I've never had any of that food. But it doesn't seem like it has many recommendations
Well, I mean except for the fact Charleston and Savannah are on every other damn series on Food Network and Cooking Channel
Posted on 9/25/17 at 10:08 am to CNB
quote:
He went to Maurice's
I did make the mistake of going to Maurice's once. I couldn't believe anyone ever went there, ever. It was horrendous.
I tried a couple other places. I don't remember the names, but in both cases, a life-long Columbia native took me. In both cases, I had to pretend that the food was okay for fear of offending my buddy.
Posted on 9/25/17 at 10:08 am to Festus
quote:
So much that I nearly vomited from eating nothing but cups of pulled pork. No side dishes. Just pulled pork, until I was bloated.
That's disgusting. What a boring BBQ culture
Posted on 9/25/17 at 10:08 am to Centinel
And yet then I hear about how people have left the state because the food is so bad. It's really conflicting
Posted on 9/25/17 at 10:08 am to GetCocky11
I love brisket but it is not barbecue. Furthermore, mustard based sauce is my favorite, so South Carolina wins.
Posted on 9/25/17 at 10:08 am to GetCocky11
Brisket is the key difference. It's what makes Texas BBQ special. Come on down and try it. If you are flying in this weekend, Pinkerton's BBQ in Houston is really on their game with the brisket these days.
You've got ribs and pulled pork. I'm sure it's delicious. It's just not fair comparison...not fair to you.
You've got ribs and pulled pork. I'm sure it's delicious. It's just not fair comparison...not fair to you.
Posted on 9/25/17 at 10:08 am to GetCocky11
You could have a successful career in stand up comedy
Posted on 9/25/17 at 10:09 am to texag7
quote:
You couldn't smoke a brisket correctly on your first try if your life depended on it
i'm sorry you're too poor to buy a good quality steak to grill
Posted on 9/25/17 at 10:09 am to Festus
quote:interesting. Good to know
. So much that I nearly vomited from eating nothing but cups of pulled pork. No side dishes. Just pulled pork, until I was bloated.
Posted on 9/25/17 at 10:09 am to Spirit Of Aggieland
Again, brisket is brisket. Not BBQ
This is like comparing steak to lobster
This is like comparing steak to lobster
Posted on 9/25/17 at 10:09 am to GetCocky11
Just you keep that mustard shite away from my BBQ.
Posted on 9/25/17 at 10:09 am to Hugh McElroy
quote:
I did make the mistake of going to Maurice's once. I couldn't believe anyone ever went there, ever. It was horrendous.
I tried a couple other places. I don't remember the names, but in both cases, a life-long Columbia native took me. In both cases, I had to pretend that the food was okay for fear of offending my buddy.
You have to venture to places out in the country. I'm talking places that if you mentioned support for Hillary Clinton, they'd probably refuse to serve you.
That is where you find the best bbq.
I never get my bbq from places in Columbia.
ETA: Of course I say that, but on the flip side, equally incredible bbq can be found in the state's Black Belt where if you mentioned support for Trump, they'd probably refuse to serve you as well.
This post was edited on 9/25/17 at 10:13 am
Posted on 9/25/17 at 10:09 am to GetCocky11
Literally no one thinks this
Posted on 9/25/17 at 10:10 am to texag7
And that vinegar based dumpster juice they call BBQ sauce
Posted on 9/25/17 at 10:10 am to WestCoastAg
quote:
And yet then I hear about how people have left the state because the food is so bad. It's really conflicting
Really? Who are these people, and what was their critique about low country cooking? Didn't have enough "ancient grains" or sustainable tofu?
Posted on 9/25/17 at 10:10 am to GetCocky11
I love bbq brisket. But for bbq pork is king. When I think of Texas BBQ, I think of grilling in the back yard.
Memphis, St. Louis, Carolina, etc. That's real bbq.
Memphis, St. Louis, Carolina, etc. That's real bbq.
Posted on 9/25/17 at 10:10 am to Centinel
quote:
i'm sorry you're too poor to buy a good quality steak to grill
We've found the person who's never bought a prime brisket
Posted on 9/25/17 at 10:10 am to GetCocky11
Yeah Columbia BBQ is garbage.
If you don't drive 45 minutes to get BBQ if you aren't making your own, you're doing it wrong.
If you don't drive 45 minutes to get BBQ if you aren't making your own, you're doing it wrong.
Posted on 9/25/17 at 10:10 am to GetCocky11
South Carolina BBQ is mustard based shite
ETA: Kansas City BBQ ftw
ETA: Kansas City BBQ ftw
This post was edited on 9/25/17 at 10:23 am
Posted on 9/25/17 at 10:10 am to texag7
why do people always act like there's any skill involved in BBQ? Is Franklin bbq not the most well known bbq joint in TX? Don't ppl line up for hours to eat there? That dude legit just throws salt and pepper on a brisket and maintains a temperature for 12-14 hours. Exactly how much skill is involved in that?
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