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Southern foods of your childhood?
Posted on 8/14/13 at 2:39 pm
Posted on 8/14/13 at 2:39 pm
What are your favorite southern foods as a child?
(post pics if you want)
(post pics if you want)
Posted on 8/14/13 at 2:49 pm to Cheese Grits
Grew up 3 miles from New York City
Posted on 8/14/13 at 2:55 pm to Cheese Grits
Unfortunately, my parents were big fans of convenience foods. Didn't learn to cook from scratch until I was out on my own.
ETA: now that I think about it, when she had the time, Mom made a killer chicken and dumplings
ETA: now that I think about it, when she had the time, Mom made a killer chicken and dumplings
This post was edited on 8/14/13 at 3:47 pm
Posted on 8/14/13 at 2:56 pm to Cheese Grits
Grandmothers fried okra.
Posted on 8/14/13 at 2:57 pm to Cheese Grits
Fried chicken
Black-eyed peas
Cornbread
Fried okra
Collard greens
Garlic mashed potatoes
Butter beans
Fried green tomatoes
Black-eyed peas
Cornbread
Fried okra
Collard greens
Garlic mashed potatoes
Butter beans
Fried green tomatoes
Posted on 8/14/13 at 2:59 pm to Cheese Grits
homemade tomater gravy over fresh biscuits
Posted on 8/14/13 at 3:02 pm to Cheese Grits
Grandmother's breakfast. Grits, eggs, sausage and every now and then pancakes.
ETA: Great aunt's Chicken and Dumplings were D shiznit.
ETA: Great aunt's Chicken and Dumplings were D shiznit.
This post was edited on 8/14/13 at 3:03 pm
Posted on 8/14/13 at 3:09 pm to Cheese Grits
Chicken and dumplings w/ butter beans
Posted on 8/14/13 at 3:10 pm to Cheese Grits
I was not raised in the south, but pimento cheese was always in our fridge, which is a southern food 
Posted on 8/14/13 at 3:13 pm to Cheese Grits
(no message)
This post was edited on 8/14/13 at 3:24 pm
Posted on 8/14/13 at 3:15 pm to Cheese Grits
Fried Squash, green beans (specifically the rattlesnake variety), fried potatoes
Posted on 8/14/13 at 3:26 pm to HempHead
quote:
Fried chicken
Black-eyed peas
Cornbread
Fried okra
Collard greens
Garlic mashed potatoes
Butter beans
Fried green tomatoes
Sounds like Sunday dinner at MaMa's! Yes to all of that except collard greens.
And I'll add my mom's biscuits and gravy, MaMa's homemade wild blackberry cobbler, MaMa's guinea hen dressing, my aunt's homemade hot pickles, and her peanut brittle.
OH, and my mom's homemade ice cream - vanilly and peach were my favorites.
Posted on 8/14/13 at 3:27 pm to Bama Bird
Fried potatoes is a southern thing?
I'll go with low country boil.
I'll go with low country boil.
Posted on 8/14/13 at 3:34 pm to Cheese Grits
Red Beans, Greens, Gumbo, Wild game, Bass and Catfish(Pops was big on freshwater fishing), Jambalaya, Cornbread, Rice and Gravy(All sorts of variations).
Posted on 8/14/13 at 3:45 pm to GeorgeReymond
Great Grandmother (father's side, maternal)
Fried Pork Chops
Creamed Corn
Green Beans
Corn Bread
big slices of tomatoes
Banana Pudding
(all of it from right there on their farm, minus the banana pudding)
Great Grandfather (her husband)
Homemade Biscuits with country ham, every morning, at 5 AM
Fried Pork Chops
Creamed Corn
Green Beans
Corn Bread
big slices of tomatoes
Banana Pudding
(all of it from right there on their farm, minus the banana pudding)
Great Grandfather (her husband)
Homemade Biscuits with country ham, every morning, at 5 AM
Posted on 8/14/13 at 4:13 pm to Cheese Grits
Come from a Cajun family, so mostly Cajun food.
That's still my preference.
That's still my preference.
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