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re: Biscuits or Cornbread
Posted on 8/21/18 at 6:14 am to Cheese Grits
Posted on 8/21/18 at 6:14 am to Cheese Grits
I grew up in the country with country parents. We had lots of stuff for breakfast, including pork chops, salmon and biscuits, etc.
1
Posted on 8/21/18 at 7:38 am to pioneerbasketball
On Paleo, frick this thread 
Posted on 8/21/18 at 7:52 am to Vols&Shaft83
quote:
On Paleo
????
Posted on 8/22/18 at 9:51 am to The Spleen
quote:Hardee's makes a damn good biscuit, but not many commercial outlets do....get some Mary B's at the grocery...they're about as close to home-made as I've found.
Probably biscuits, but I'm not really keen on either. I like a really well made biscuit, but there are a lot of shitty biscuits out there.
Posted on 8/22/18 at 9:56 am to coachcrisp
Mary B's are fantastic, and Hardee's biscuits are pure heaven; only Bojangles does biscuits as well
Posted on 8/22/18 at 10:03 am to dcbl
I can't get my wife to fix biscuits since we discovered Mary B...and I don't even mind! 
She makes a dynomite skillet of cornbread...got her mama's skillet when she died, but still can't match her mama even though she claimed to use the exact same recipe and technique....go figure.
She makes a dynomite skillet of cornbread...got her mama's skillet when she died, but still can't match her mama even though she claimed to use the exact same recipe and technique....go figure.
Posted on 8/22/18 at 6:15 pm to pioneerbasketball
You gonna eat your cornbread?
Why, no.
I prefer Biscuits; but, I do like cornsticks...
Why, no.
I prefer Biscuits; but, I do like cornsticks...
Posted on 8/22/18 at 9:33 pm to dcbl
quote:
Hardee's biscuits are pure heaven
this.
Posted on 8/23/18 at 8:49 am to kywildcatfanone
quote:In agricultural regions like the South, breakfast was the biggest meal of the day because folks went from there to the fields and didn't return home until dark. They'd usually take something like a biscuit and piece of ham to the field with them for the midday, and have a hot supper at night...too bad there weren't any McDonald's around back then.
I grew up in the country with country parents. We had lots of stuff for breakfast, including pork chops, salmon and biscuits, etc.
Posted on 8/24/18 at 11:51 am to coachcrisp
Just left Bogue's for lunch (awesome meat & 3 in Bham)
They have butterbeans on the menu today
Dipping cornbread in butterbean juice is a culinary delight that everyone needs to experience
They have butterbeans on the menu today
Dipping cornbread in butterbean juice is a culinary delight that everyone needs to experience
Posted on 8/24/18 at 4:36 pm to pioneerbasketball
Cornbread is fricking gross.
Posted on 8/24/18 at 7:47 pm to Wildcat In Germany
quote:
Cornbread is fricking gross.
What is wrong with you?
Posted on 8/26/18 at 5:15 am to pioneerbasketball
Biscuits. Both are hard to do right but cornbread is the harder of the two and a bad biscuit can be drowned in enough gravy to where it no longer matters.
That said, find that one in a million that can do cornbread right and you've got something special.
That said, find that one in a million that can do cornbread right and you've got something special.
Posted on 8/26/18 at 8:04 am to Prof
The thing about cornbread is even if you've got the right recipe, you've got to have a seasoned cast iron skillet, THEN the magical "experience" factor becomes involved...it's probably easier to make a hydrogen bomb than a good skillet of cornbread.
Posted on 8/27/18 at 1:13 pm to pioneerbasketball
I like em mustard and biscuits mmmm hhhhh
Posted on 8/27/18 at 10:39 pm to pioneerbasketball
Real old timers in the South eat cornbread and milk.
Posted on 8/28/18 at 7:28 am to Ronaldo Burgundiaz
You crumble it up in a glass and pour sweet milk OR buttermilk over it...helluva snack!
Posted on 8/28/18 at 10:15 pm to coachcrisp
Not a damn thing wrong with a glass of cornbread and milk.
Biscuits get my vote.
Biscuits get my vote.
Posted on 8/29/18 at 9:44 am to coachcrisp
quote:
Depends on what the rest of the meal is...obviously biscuits for breakfast...if you haven't, try crumbling up REAL cornbread in a glass of sweet or buttermilk....damn sure fittin!
I grew up on this and still do it to this day.
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