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Say you have 10 lbs of crawfish tails peeled...
Posted on 3/29/20 at 12:57 pm
Posted on 3/29/20 at 12:57 pm
Leftover From a boil.
What’s your go to?
I was thinking of a crawfish stuffed bread.
Rants Suggestions and or favorite crawfish tail recipes...
Go!
What’s your go to?
I was thinking of a crawfish stuffed bread.
Rants Suggestions and or favorite crawfish tail recipes...
Go!
Posted on 3/29/20 at 12:59 pm to tOGLettuce
Crawfish brag, day two
May you die in a fire.
May you die in a fire.
Posted on 3/29/20 at 1:07 pm to tOGLettuce
Crawfish pies.
Cream of mushroom, trinity, seasoning, tails and mini pie crusts.
ETA sprinkle Parmesan on top before oven.
Profit
Cream of mushroom, trinity, seasoning, tails and mini pie crusts.
ETA sprinkle Parmesan on top before oven.
Profit
This post was edited on 3/29/20 at 1:09 pm
Posted on 3/29/20 at 1:22 pm to WilliamTaylor21
Bisque
Stuff the empty shells
Stuff the empty shells
Posted on 3/29/20 at 1:33 pm to tOGLettuce
Me oh my, crawfish pie, filet gumbo. Ok. Crawfish enchiladas, crawfish pistolet ( like meat pie), crawfish pizza!! Yes that’s right. Seafood gumbo with crawfish instead of shrimp.
Posted on 3/29/20 at 1:44 pm to tOGLettuce
Crawfish with penne pasta and vodka sauce.
Posted on 3/29/20 at 2:00 pm to tOGLettuce
my favorite thing is pop tails off the leftovers and put them in the fridge. then peeling them cold and eating them for lunch the next day....
i am jealous..... i live in houston and usually make it to br a few times during crawfish season...
managed to get to tonys twice early this season but i guess rest of the season is shot for me....
i am jealous..... i live in houston and usually make it to br a few times during crawfish season...
managed to get to tonys twice early this season but i guess rest of the season is shot for me....
Posted on 3/29/20 at 2:41 pm to GooseSix
quote:Yeah let’s completely drown the taste of crawfish with cheese. Amateurs.
Crawfish Mac N Cheese!
Etouffe, Omelltes and a Bisque are the way to go.
Posted on 3/29/20 at 2:43 pm to tOGLettuce
Quesadillas with left over onions are also really good
Posted on 3/29/20 at 2:48 pm to tOGLettuce
I had a small amount last week.
Simply heat them in butter, nothing else.
Eat them just like that or add pasta or some type of bread.
10 lbs. is a lot
Simply heat them in butter, nothing else.
Eat them just like that or add pasta or some type of bread.
10 lbs. is a lot
This post was edited on 3/29/20 at 2:49 pm
Posted on 3/29/20 at 3:53 pm to tOGLettuce
Etoufee if I still have the shells and a crawfish salad to eat with crackers and avocado .
Posted on 3/29/20 at 4:16 pm to Solo Cam
quote:
Yeah let’s completely drown the taste of crawfish with cheese. Amateurs.
Etouffe, Omelltes and a Bisque are the way to go.
Damn man, it was just a suggestion. Pull the whisk out of your arse, Francis.
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