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re: nightly IM thread glad its basketball season
Posted on 1/4/13 at 12:35 am to Henry Jones Jr
Posted on 1/4/13 at 12:35 am to Henry Jones Jr
quote:
It's in Baytown and it's super good. Go whenever you get the chance.
Was in Baytowne last time I was down there. Don't remember a good portion of that night. Had dinner at Graffiti and far too many drinks at various places.
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Posted on 1/4/13 at 12:35 am to 15sammy34
I could eat seafood every day for the rest of my life. I can't think of any seafood I don't like.
Posted on 1/4/13 at 12:35 am to NATidefan
quote:
I like correctly cooked medium, which is medium rare at most restaurants. Outback actually is the only chain that typically does medium right.
ETA but if I had to choose between medium rare and a medium that wasn't correct, I'd take a more medium rare any day.
All of this is pretty much exactly my thoughts. I've had to switch to ordering medium rare because if I order medium at a restaurant, I get closer to Well... ugh.
Posted on 1/4/13 at 12:35 am to NATidefan
quote:
Best oysters I've had were covered in kind of a creamy étouffée crawfish sauce and baked. Mmmmmm
Holy shite that sounds incredible.
Posted on 1/4/13 at 12:36 am to Henry Jones Jr
quote:
I could eat seafood every day for the rest of my life. I can't think of any seafood I don't like.
Me too.
Posted on 1/4/13 at 12:36 am to CatFan81
Went down there for Spring Break. Rum Runners and the Landshark patio bar down by Poppy's almost destroyed me.
Posted on 1/4/13 at 12:37 am to Henry Jones Jr
quote:
I could eat seafood every day for the rest of my life. I can't think of any seafood I don't like.
Samesies. Everything from sushi and shellfish, to tempura catfish and fried bream. It's all delicious.
Posted on 1/4/13 at 12:39 am to 15sammy34
Yeah, they were off the chain. That's the best way I can describe the sauce. A crawfish étouffée with some heavy cream added. So fricking good.
Posted on 1/4/13 at 12:40 am to BluegrassBelle
quote:
Wasabi vodka is good in a Bloody Mary.
true, didn't think about that.
Posted on 1/4/13 at 12:40 am to BluegrassBelle
I don't like eel. At least the times I've tried it in sushi.
Posted on 1/4/13 at 12:40 am to 15sammy34
If I am going to eat Oysters on the halfshell that aren't raw I prefer Bienville to Rockefeller.
Posted on 1/4/13 at 12:42 am to fibonaccisquared
quote:
I've had to switch to ordering medium rare because if I order medium at a restaurant, I get closer to Well... ugh.
I've heard it's standard practice among chefs to use lower quality cuts for people who order medium/medium well/ well done steaks.
Medium rare is the only way a steak should be cooked.
Posted on 1/4/13 at 12:43 am to Robot Santa
All this talks about oysters and seafood reminded me of one of my favorite commercials of all-time.
Such a relaxing commercial.
Such a relaxing commercial.
This post was edited on 1/4/13 at 12:45 am
Posted on 1/4/13 at 12:44 am to Robot Santa
I like Rockefeller too. Or just covered with some bread crumbs, butter, and Parmesan cheese and baked is pretty awesome too.
This post was edited on 1/4/13 at 12:45 am
Posted on 1/4/13 at 12:45 am to Henry Jones Jr
That commercial was like me on summer break 
Posted on 1/4/13 at 12:46 am to NATidefan
How much would it suck to work for UF as a UGA and FSU grad? Actually considering applying for a position... seems insane and yet it's the perfect next step.
Posted on 1/4/13 at 12:47 am to fibonaccisquared
quote:
How much would it suck to work for UF as a UGA and FSU grad? Actually considering applying for a position... seems insane and yet it's the perfect next step.
I'd work for Alabama if the salary was right.
Posted on 1/4/13 at 12:47 am to Henry Jones Jr
Vodka straight is nasty. Even if its goose.
Posted on 1/4/13 at 12:48 am to 15sammy34
I took one of my seven yachts to the Mediterranean this past summer to sail around the various Greek islands. Was quite the time.
Posted on 1/4/13 at 12:48 am to NATidefan
quote:
Vodka straight
Do non-alcoholics even do this?
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