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re: tOT Thread: Part II
Posted on 1/11/17 at 8:45 am to ABearsFanNMS
Posted on 1/11/17 at 8:45 am to ABearsFanNMS
quote:
I squeeze them out on French bread and sop up the juices with i
You are a food god.
0
Posted on 1/11/17 at 10:43 am to Tornado Alley
Envie or Rebirth
Posted on 1/12/17 at 10:07 pm to NIH
Sup all.
Posted on 1/13/17 at 7:14 am to DownSouthJukin
So anyone been to Primitivo down in New Orleans?
primitivonola
primitivonola
This post was edited on 1/13/17 at 7:16 am
Posted on 1/13/17 at 9:39 am to ABearsFanNMS
quote:
Primitivo
Have not but have always wanted to go. If you are serious about going I would do so ASAP. I heard some rumblings that it may not be around for much longer.
Posted on 1/13/17 at 10:06 am to ABearsFanNMS
Hmmmm.. have not. I've been to the jazz market in the same area. I'm heading down there tomorrow but was planning on staying in the Bywater that evening. May venture that direction, though.
This post was edited on 1/13/17 at 10:08 am
Posted on 1/16/17 at 10:56 am to ABearsFanNMS
Did not make it to Primitivo. Stayed in the Bywater. Bacchanal and Elizabeth's. Going back again this weekend for 2 nights. May check it out then, but I'm trying to hit every spot in the Bywater right now. It didn't look like it was too hard to get reservations at Primitivo per Open Table.
Posted on 1/16/17 at 11:05 am to DownSouthJukin
Never made it this weekend. Was in town with clients so let them choose. Heading to Oxford this weekend. Plan on being there all weekend. Staying at the Graduate but what, if any, new restaurants (other than the City Grill) would you guys recommend taking clients too?
Posted on 1/18/17 at 11:11 am to Tornado Alley
I'm a traditionalist. Don't mess with what works.
I only do sweet tea or Anheuser-Busch products for alcohol and corn and potatoes with squeeze butter handy all consumed over newspaper spread.
I only do sweet tea or Anheuser-Busch products for alcohol and corn and potatoes with squeeze butter handy all consumed over newspaper spread.
Posted on 1/25/17 at 12:02 pm to ABearsFanNMS
quote:
new restaurants
Did you find anything/try anything?
I'm heading there in next 2-3 weeks for business and would like to try something new.
I still haven't made it to Primitivo. We ate at the Joint in the Bywater last Friday night. Food was meh. I thought it was going to be a true joint, but it was hipster heaven, run by hipsters.
Had to get back to MS early on Saturday due to tornadoes. Going back down to Nola on Saturday morning and heading to the Country Club for the drag brunch... we'll see how that goes.
Posted on 1/25/17 at 2:21 pm to DownSouthJukin
I spent most my time talking to customers at the Hotel bar when down there. Did find out that my colleague in New Orleans has the best hook up at any Besh restaurant which I plan to abuse frequently going forward 
Posted on 1/25/17 at 2:35 pm to ABearsFanNMS
I have yet to go to any Besh restaurant. Domenica apparently has some great pizza happy hour during the week, and Luke is supposed to have great oysters. I always end up at hole in the wall places.
Posted on 1/25/17 at 8:25 pm to DownSouthJukin
Definitely try out one. He is one of my favorite Chefs. Luke is fantastic, Domenicas is the best pizza I have outside of Italy and August is my favorite fine dining restaurants in New Orleans. Can't wait to try Shaya the next time I am down.
Posted on 1/26/17 at 9:36 am to ABearsFanNMS
I recently tried Cochon and La Boca for the first time.
La Boca was good, but Cochon was great.
Not sure where I'm going tonight, but I will be in town for a campaign fundraiser so it should be fancy
La Boca was good, but Cochon was great.
Not sure where I'm going tonight, but I will be in town for a campaign fundraiser so it should be fancy
Posted on 1/26/17 at 9:53 am to Tornado Alley
Peche >>> Cochon as far as Donald Link Restaurants.
If yall are going to eat seafood do yourselves a favor and go to Peche. Its relatively easy to get a table and its fairly casual for the caliber of food they put out.
If yall are going to eat seafood do yourselves a favor and go to Peche. Its relatively easy to get a table and its fairly casual for the caliber of food they put out.
Posted on 1/26/17 at 10:07 am to Saskwatch
Peche is AWESOME.
Superior Seafood is good for the price. I love Casamento's as well; great old school vibe.
Superior Seafood is good for the price. I love Casamento's as well; great old school vibe.
Posted on 1/26/17 at 10:34 am to Tornado Alley
Casamentos is a damn gem. Love that place.
Posted on 1/26/17 at 10:47 am to Saskwatch
We can go on and on about tGOAT New Orleans restaurant. It would take days
FWIW, I think Mandina's is my favorite restaurant in the City. The fried eggplant at Mandina's is downright sinful, and I'm not even that religious. Used to grub there just about every Friday with my old boss, a comically stereotypical New Orleans plaintiffs' attorney. The booze flowed like wine, and we kept Uber and United Cab busy, to say the least.
Damn, I miss living in New Orleans
FWIW, I think Mandina's is my favorite restaurant in the City. The fried eggplant at Mandina's is downright sinful, and I'm not even that religious. Used to grub there just about every Friday with my old boss, a comically stereotypical New Orleans plaintiffs' attorney. The booze flowed like wine, and we kept Uber and United Cab busy, to say the least.
Damn, I miss living in New Orleans
Posted on 1/26/17 at 1:22 pm to Tornado Alley
Stuff squash blossoms at August beat eggplant any day of the week and twice on Friday
Posted on 1/26/17 at 2:11 pm to ABearsFanNMS
THAT'S IT
SONIC ON 49 NORTH OF 59 RIGHT NOW
SONIC ON 49 NORTH OF 59 RIGHT NOW
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