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re: Hungry? The best pizza in every SEC state (do you agree?)...
Posted on 4/21/23 at 12:22 pm to JetDawg
Posted on 4/21/23 at 12:22 pm to JetDawg
quote:
GEORGIA -- Antico Pizza Napoletana in Atlanta
This is 100% correct. I've had pizza all over Italy and Antico is the closest thing I've had to the OG in Naples.
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Posted on 4/21/23 at 12:24 pm to Leto II
Gattis >>>> Cicis
Posted on 4/21/23 at 12:37 pm to JetDawg
Arkansas is wrong. It’s Nimas Pizza in Gasville
Posted on 4/21/23 at 12:39 pm to Marktastic86
quote:
Mellow Mushroom in Birmingham is about as good as it gets in Bama.
Posted on 4/21/23 at 6:33 pm to JetDawg
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Anniston
It's the meth in it that makes it irresistible.
Posted on 4/21/23 at 7:00 pm to blue_morrison
The best pizza in Auburn was Carmine’s - Chicago style deep dish - that was a looong time ago. Who else remembers Carmine’s just a block away from the bowling alley…..
Posted on 4/21/23 at 7:46 pm to JetDawg
Jims Razorback pizza but I like greasy, cheesy pizza and cheap beer
Posted on 4/21/23 at 11:01 pm to JetDawg
Lousiana has Joe's on da West Bank in New Orleans, bruh!
Posted on 4/22/23 at 7:39 pm to JetDawg
I've never even heard of FatKat's and Georgetown is just outside of Lexington. Google pics look good enough I guess.
If you were in Lexington I'd send you to Pies and Pints, Grimaldi's or Goodfellas. Just by looking I can tell they're better than FatKats. But I will make a note to go try it sometime. It's not far from me apparently. In Louisville I always like to go to Wick's. Bearno's seems to be a Louisville thing...they opened a store on UK campus and it didn't last. I didn't think much of it.
If you were in Lexington I'd send you to Pies and Pints, Grimaldi's or Goodfellas. Just by looking I can tell they're better than FatKats. But I will make a note to go try it sometime. It's not far from me apparently. In Louisville I always like to go to Wick's. Bearno's seems to be a Louisville thing...they opened a store on UK campus and it didn't last. I didn't think much of it.
Posted on 4/23/23 at 1:18 pm to Funky Tide 8
quote:
Mata's is fire
Their salads and grinders are amazing. The pizzas just have way too much cheese on them for me. Pretty greasy as well, but I realize that comes with the territory of eating pizza. And I realize I'm in the minority with their pizzas but the other offerings they have are just much better imo.
They used to have a couple nights during the week where they'd do a special like baked spaghetti, baked ziti, or other "Italian dishes" that were really good too.
Posted on 4/23/23 at 1:20 pm to Leto II
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Brand X Pizza in Auburn
Not much better at 4 am. Not much else at 4 am unless you make it yourself either.
Posted on 4/23/23 at 2:13 pm to deltaland
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Arkansas is wrong. It’s Nimas Pizza in Gasville
I do know people who swear on whatever religious artifact you want to name that Nimas Pizza is the best in the state.
Posted on 4/23/23 at 2:14 pm to The Sultan of Swine
quote:
Jims Razorback pizza but I like greasy, cheesy pizza and cheap beer
I won't lie. I loved them for the same reason.
Posted on 4/25/23 at 2:51 pm to JetDawg
quote:
MISSISSIPPI -- Tony’s Brick Oven Pizzeria in Gulfport
You'll never convince me that there is better pizza in Mississippi than Dave's Darkhorse. I will die on that hill.
For Louisiana, during it's hayday, Fleur-De-Lis in Baton Rouge was one of my favorites all time.
This post was edited on 4/25/23 at 2:53 pm
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