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How do you like your steak?
Posted on 7/27/14 at 6:12 pm
Posted on 7/27/14 at 6:12 pm
I'm cooking steaks with my gf tonight and I'm curious how the OT board prefers their steaks?
My personal preference is a medium well steak with ketchup on the side.
Pic of my last steak.
My personal preference is a medium well steak with ketchup on the side.
Pic of my last steak.
Posted on 7/27/14 at 6:12 pm to BabtistBob
Medium rare with butter on it.
Posted on 7/27/14 at 6:14 pm to BabtistBob
I'll pretend I didn't read about the ketchup.
Medium rare. Salt and peppered. Cooked on a screaming hot cast iron pan and finished in the oven with a piece piece of butter on top.
Medium rare. Salt and peppered. Cooked on a screaming hot cast iron pan and finished in the oven with a piece piece of butter on top.
Posted on 7/27/14 at 6:16 pm to BabtistBob
Ketchup on a steak??? WTF
A good steak shouldn't need any sauce.
A good steak shouldn't need any sauce.
Posted on 7/27/14 at 6:17 pm to BabtistBob
quote:
BabtistBob
quote:
Member since Jul 2014
18 posts
quote:
My personal preference is a medium well steak with ketchup on the side.
I don't believe you.
Posted on 7/27/14 at 6:18 pm to diddydirtyAubie
Sure it doesn't need sauce...
But reduce some red wine with the drippings and butter is pretty delicious.
But reduce some red wine with the drippings and butter is pretty delicious.
Posted on 7/27/14 at 6:26 pm to diddydirtyAubie
medium rare ribeye.
Hold the ketchup please
Hold the ketchup please
Posted on 7/27/14 at 6:28 pm to LanierSpots
quote:
Hold the ketchup please
seriously...ketchup would definitely ruin the flavor.
Posted on 7/27/14 at 6:29 pm to BabtistBob
Medium. Marinated in something called Hoover Sauce, Kosher Salt, and Lemon Pepper for about 30 minutes.
Who the frick puts ketchup on a steak? Is it like Western Sizzlin' quality or something.
Who the frick puts ketchup on a steak? Is it like Western Sizzlin' quality or something.
Posted on 7/27/14 at 6:30 pm to BabtistBob
I usually order medium rare. I actually prefer medium but find that they often end up medium well so I go one under.
Posted on 7/27/14 at 6:31 pm to BabtistBob
Salt, pepper and butter... Cooked medium-rare.
Posted on 7/27/14 at 6:31 pm to prostyleoffensetime
quote:
Who the frick puts ketchup on a steak? Is it like Western Sizzlin' quality or something.
I think we're being trolled.

Posted on 7/27/14 at 6:32 pm to diddydirtyAubie
OP is clearly trolling-- everyone prefers mustard.
Posted on 7/27/14 at 6:35 pm to BabtistBob
Rare bone in ribeye.
I also like a rare t-bone with blue cheese cream sauce on it.
Good cuts of steak need little more than salt and fresh cracked pepper.
I also like a rare t-bone with blue cheese cream sauce on it.
Good cuts of steak need little more than salt and fresh cracked pepper.
Posted on 7/27/14 at 6:38 pm to BabtistBob
Anyone who eats steak more than medium or with ketchup is an idiot. It's not steak at that point.
Posted on 7/27/14 at 6:38 pm to pvilleguru
quote:
Medium well.
Prayers sent. God won't forgive this one on judgement day.
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