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Georgia Tech leans into the Pop Tarts Bowl.
Posted on 12/27/25 at 10:13 am
Posted on 12/27/25 at 10:13 am
Posted on 12/27/25 at 10:14 am to anc
Everybody knows it's the frosted blueberry.
Posted on 12/27/25 at 10:16 am to CharlotteSooner
YES! Only 1 I’ve ever eaten.
Posted on 12/27/25 at 10:16 am to CharlotteSooner
Strawberry is the goat
Posted on 12/27/25 at 10:17 am to CNB
Strawberry is good but Blueberry wins by 2TDs.
Posted on 12/27/25 at 10:18 am to CNB
Strawberry, yes.
Next question: toasted or untoasted?
Next question: toasted or untoasted?
Posted on 12/27/25 at 10:20 am to Faurot fodder
Has to be toasted. A guy I went to school with ate unfrosted chocolate right out of the box.
Posted on 12/27/25 at 10:22 am to Faurot fodder
quote:
Next question: toasted or untoasted?
toasted and it’s not even close
and old school, NO FROSTING, but use melted butter on top - do they even make them unfrosted anymore
Posted on 12/27/25 at 10:24 am to dcbl
Has to be toasted but you have to wait a minute or they'll melt through the roof of your mouth and singe your brainpan.
Posted on 12/27/25 at 10:25 am to Imber
Toaster strudel is superior, but not as convenient
Posted on 12/27/25 at 10:25 am to southernboisb
quote:
unfrosted chocolate right out of the box
Posted on 12/27/25 at 10:42 am to anc
A toasted frosted strawberry or cherry is my OG pick.
That said, the seasonal pumpkin pie one was legit.
That said, the seasonal pumpkin pie one was legit.
Posted on 12/27/25 at 10:47 am to anc
Brown sugar and cinnamon FTW.
Posted on 12/27/25 at 10:48 am to BluegrassBelle
Rotate the Big Four: Cinnamon, Strawberry, Chocolate Fudge, Smores
Posted on 12/27/25 at 10:50 am to dcbl
quote:
and old school, NO FROSTING, but use melted butter on top - do they even make them unfrosted anymore

Posted on 12/27/25 at 10:50 am to anc
Frosted brown sugar and cinnamon. Pop it in the toaster oven to warm it up. Then put butter on it and let it melt down into the frosting....
Yum!
Yum!
This post was edited on 12/27/25 at 11:13 am
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