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Texas A&M Meat Judging Team
Posted on 12/12/25 at 11:11 am
Posted on 12/12/25 at 11:11 am
quote:
The Texas A&M Meat Judging Team secured the national title at the International Intercollegiate Meat Judging Contest on Nov. 16.
After meeting members of Australia’s Intercollegiate Meat Judging team, the A&M team was invited to compete in the Intercollegiate Meat Judging Competition in Wagga Wagga, Australia. The team left Australia with the international championship title.
SAUSAGE LINK
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Posted on 12/12/25 at 11:12 am to FeauxPaw
Pecker checkers?
Posted on 12/12/25 at 11:13 am to FeauxPaw
is there anything that would be more of a natural for aTm?
Posted on 12/12/25 at 11:14 am to Night Vision
yep, weiner watchers
Posted on 12/12/25 at 11:15 am to FeauxPaw
Congratulations to us.
Posted on 12/12/25 at 11:18 am to FootballFrenzy
So clearly, if we say your livestock is bad, it is an internationally recognized master opinion.
Looking at you, whorns.
Looking at you, whorns.
Posted on 12/12/25 at 11:23 am to CoachFranWasHere
quote:
Looking at you, whorns.
Posted on 12/12/25 at 11:23 am to FeauxPaw
Everybody on this site pretends to hate a liberal agenda but they will laugh at some of the most conservative people around sharing a joy of conservative things. Pick a lane, trannie lovers.
Posted on 12/12/25 at 11:24 am to CoachFranWasHere
Outside of the 3rd grade peen jokes, hopefully fellow southerners can appreciate the value being brought to the world.
Posted on 12/12/25 at 11:38 am to Summer of Jimbo
Republicans haven’t conserved anything in 100 years. Sam Francis was right about you “beautiful losers.” Besides, this was just a quip about Ags and meat.
This post was edited on 12/12/25 at 11:43 am
Posted on 12/12/25 at 11:42 am to Dissident ag
quote:
Outside of the 3rd grade peen jokes, hopefully fellow southerners can appreciate the value being brought to the world.
Top meat judges are smart as hell (and do exceptionally well for themselves $).
But keep mocking Texas A&M University educated meat judges who walk straight into six-figure jobs, deciding whether your $300 ribeye is actually Prime or just overpriced Choice … while you champion the Gender Studies grad who’s now an unpaid intern writing editorials about how enjoying a rare steak is a microaggression against climate justice.
quote:
Meat judging is a rare, high-precision skill that directly determines USDA quality and yield grades, enabling accurate valuation of livestock carcasses worth billions of dollars annually in the U.S. meat industry.
Graduates from elite meat-judging programs (led by Texas A&M University) are the primary recruiting pipeline for USDA graders, plant QA managers, and procurement buyers at major packers, commanding premium starting salaries and rapid career advancement because companies cannot easily train this expertise in-house.
A single grading decision on a rail of beef can swing tens of thousands of dollars in value, making expertly trained meat judges critical to profitability, supply-chain efficiency, and the consistent quality of meat reaching consumers.
This post was edited on 12/12/25 at 2:13 pm
Posted on 12/12/25 at 11:48 am to FeauxPaw
Holy shite! You read the Battalion! Most A&M students and alumni don't even read it. That explains why it has gone down hill so bad. They are trying to bring it down to a level where even LOLSU fans can understand it.
Posted on 12/12/25 at 11:49 am to FeauxPaw
A true dynasty. Gigem
Posted on 12/12/25 at 12:10 pm to FootballFrenzy
True American heroes.
Posted on 12/12/25 at 12:15 pm to FeauxPaw
Who won the milk judging?
Posted on 12/12/25 at 12:16 pm to Buster83
Lmao damn what a diss. I got owned by a Facebook meme from 2004.
Posted on 12/12/25 at 12:18 pm to FeauxPaw
Weren't they national champions not long ago?
Posted on 12/12/25 at 12:21 pm to FeauxPaw
Aggies get shat on for a lot of things, but seriously “this”?
Maybe one of you guys (aggies) can tell me more about your “Brisket School”. Yes, they have a freaking school that teaches you how to properly make a brisket.
Unfortunately everyone past the Sabine River likes their BBQ slathered in sweet baby rays type 2 diabetes sauce, so they don’t appreciate it, Aggies.
Maybe one of you guys (aggies) can tell me more about your “Brisket School”. Yes, they have a freaking school that teaches you how to properly make a brisket.
Unfortunately everyone past the Sabine River likes their BBQ slathered in sweet baby rays type 2 diabetes sauce, so they don’t appreciate it, Aggies.
Posted on 12/12/25 at 12:27 pm to FeauxPaw
Yet you were going for cheap attaboy laughs from message board dorks by trying to dunk on the 23-year-old Texas A&M grad who likely signs off on purchases that move more money before lunch than your bloodline will see in a decade.
Posted on 12/12/25 at 12:38 pm to EKG
Damn Feaupaw - you hit a nerve with EKG.
I’d probably sign off for a while.
I’d probably sign off for a while.
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