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re: Time for the most controversial offseason thread: Best SEC BBQ.
Posted on 6/29/19 at 6:56 pm to Whiskey Man
Posted on 6/29/19 at 6:56 pm to Whiskey Man
If your idea of BBQ in Birmingham is Jim N Nick's and Golden Rule then you're retarded and you probably take your wife on hot dates to Applebee's and TGI Fridays (that actually wouldn't be that surprising though considering Baton Rouge is the chain restaurant capital of America)
This post was edited on 6/29/19 at 8:33 pm
1
Posted on 6/29/19 at 6:57 pm to MeatPants
quote:
Boobs or bbq
Where I'm from we do both, but I prefer them real.
Posted on 6/29/19 at 6:57 pm to diddlydawg7
Anything with mustard is disqualified.
Posted on 6/29/19 at 6:57 pm to RatRodDawg
quote:
vinegar based sauce
Disgusting. Do you put sauce on a fine steak as well
Posted on 6/29/19 at 6:58 pm to ShaneTheLegLechler
quote:
Disgusting. Do you put sauce on a fine steak as well
^this
Better keep that shite away from mine.
Posted on 6/29/19 at 7:02 pm to diddlydawg7
Anyone who doesn’t say Texas is a liar.
Posted on 6/29/19 at 7:14 pm to KCM0Tiger
Ridgewood in East TN and then Peg Leg Porker and Martin’s in Nashville.
This post was edited on 6/29/19 at 7:15 pm
Posted on 6/29/19 at 7:33 pm to Serraneaux
I am from Louisiana and if you want good bar-b-que go West, east or north and leave. Otherwise, we have he best food in the world, Baton Rouge included.
Posted on 6/29/19 at 7:38 pm to FredSez
Hell TJ Ribs is pretty damn good for a state with zero BBQ heritage.
Posted on 6/29/19 at 7:42 pm to ShaneTheLegLechler
Nice to see. I went to law school with Grant’s older brother. Good family.
Posted on 6/29/19 at 7:43 pm to ForeverEllisHugh
TJ Ribs is garbage and I grew up in BR.
Posted on 6/29/19 at 7:44 pm to diddlydawg7
1. Texas brisket. If pork, there are better states.
2. Kansas City
3. Memphis
4. Birmingham
5. Carolina
2. Kansas City
3. Memphis
4. Birmingham
5. Carolina
Posted on 6/29/19 at 7:52 pm to BowlJackson
quote:
Rodney Scott, winner of the James Beard Award for Best Chef in the Southeast opened a BBQ restaurant in Birmingham so he could compete with the best BBQ in the world and get out of the stagnant creative hellhole of South Carolina
You're a moron.
He is bringing awesome South Carolina bbq to awful Brimingham. Rodney Scott has his original hole in the wall in Hemingway, SC and his newer restaurant in Charleston.
This post was edited on 6/29/19 at 7:57 pm
Posted on 6/29/19 at 7:55 pm to diddlydawg7
Had brisket for the first time a few months ago, and was extremely disappointing. I was expecting something I never had before, but its just pot roast with bar-b-que sauce on it. frick brisket
Posted on 6/29/19 at 7:59 pm to jj06
Texas
Memphis
Birmingham
Carolina
Memphis
Birmingham
Carolina
Posted on 6/29/19 at 8:02 pm to diddlydawg7
Best BBQ is Texas for sure. I’ll go with Tennessee (Memphis) or Missouri (St Louis) next.
Posted on 6/29/19 at 8:06 pm to jj06
quote:
Had brisket for the first time a few months ago, and was extremely disappointing. I was expecting something I never had before, but its just pot roast with bar-b-que sauce on it. frick brisket
You didn't have true Texas brisket then.
Posted on 6/29/19 at 8:08 pm to MillerLiteTime
Pulled pork is better than brisket.
Posted on 6/29/19 at 8:09 pm to diddlydawg7
Memphis Ribs
Kansas City Burnt Ends
Kansas City Burnt Ends
Posted on 6/29/19 at 8:09 pm to 3down10
quote:
Jim & Nick's and Golden Rule suck. There's not a decent BBQ place in the city. I'd rather have the blasphemous crap they call BBQ in the Carolinas than anything from Birmingham.
Saws and Mrs Myra’s are my go to’s. I haven’t tried Rodney Scott’s but I hear it’s pretty good as well. As far as the bigger chain places go, Full Moon is a decent option.
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