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Morning fam
Posted on 9/25/21 at 5:07 am
Posted on 9/25/21 at 5:07 am
It’s game day again. The older I get the more time means. Most of y’all know I was born a little over an hour outside of Fayetteville. Hogs and Aggies have always been some kind of kindred spirits to me. Good people all around. As I finish my last beer and make sure my brisket is cooking at the right temp before I go back to bed I wanted to say 
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Posted on 9/25/21 at 5:53 am to Old Sarge
Did you wake up in the middle of the night to pound some beers? LMAO, damn man. Send us some pics of the brisket later. Here’s to a good day, Cheers!
Posted on 9/25/21 at 5:55 am to CauleyHog
Woke up at 3 to fire up the egg just snuck out to the garage to get a 4th beer 
Posted on 9/25/21 at 5:56 am to CauleyHog
Posted on 9/25/21 at 6:10 am to Old Sarge
Just like an aggy using an egg instead of a stick burner.
Posted on 9/25/21 at 6:17 am to Old Sarge
How do you like the egg? What type of chips are you using for the brisket?
Posted on 9/25/21 at 7:03 am to Old Sarge
quote:
4th beer
So after 4 beers you're drunk again?
Posted on 9/25/21 at 7:49 am to Old Sarge
Here's a fun game where no one gets hurt. I have to say, it is a lot of fun to have Arkansas vs Aggie game that actually has a major impact on national rankings.
Posted on 9/25/21 at 8:40 am to Old Sarge
Posted on 9/25/21 at 9:17 am to Barneyrb
Told the mrs when I woke up I had 3, left 4 bottle caps on the table 
Posted on 9/25/21 at 9:20 am to Old Sarge
I’m having difficulty deciding when to start drinking today. It will feel wrong if I’m not at least sipping during the game but I don’t want to fall asleep by 7 pm either. Hmm.
Posted on 9/25/21 at 9:33 am to piggilicious
I'll sip a whiskey n water if we win. Might enjoy a second if we win big.
Posted on 9/25/21 at 10:12 am to Old Sarge
Where's the black pepper, bro!? Them's rookie levels of seasoning. I bet it came from a bottle that said "brisket rub," huh?
Show your bark! Show your bark!
Show your bark! Show your bark!
This post was edited on 9/25/21 at 10:13 am
Posted on 9/25/21 at 10:15 am to piggilicious
I’m starting as soon as the 11 AM games kick off
Posted on 9/25/21 at 10:16 am to ocelot4ark
It was dark and I see now that a lot came off with the Saran wrap, too late to worry about it now. A local guy makes the run I used and sells it in the meat market
I’m not claiming this will be world class, my first smoked brisket
I’m not claiming this will be world class, my first smoked brisket
Posted on 9/25/21 at 11:07 am to CauleyHog
quote:
How do you like the egg? What type of chips are you using for the brisket?
I don’t have the Egg, I have the vision and I love it.
Usually a couple hundred less, and comes in cooler colors.
Posted on 9/25/21 at 11:10 am to Old Sarge
quote:
It was dark and I see now that a lot came off with the Saran wrap, too late to worry about it now. A local guy makes the run I used and sells it in the meat market
I’m not claiming this will be world class, my first smoked brisket
Just don’t make it look like Lincoln Riley’s and if you do, don’t post it. Say I forgot to take pictures and cover it in sauce.
Posted on 9/25/21 at 11:16 am to FayetteNAM
Posted on 9/26/21 at 1:49 pm to Old Sarge
Posted on 9/26/21 at 1:52 pm to ocelot4ark
It came out perfect, and I was worried that I was going to “Calzada” it up Melt in your mouth, fall apart, perfect texture and flavor, better than most I’ve ever tried at the best q joints I’m shocked I did it and extremely happy
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