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re: Check in if you’re alive

Posted on 2/18/24 at 5:31 pm to
Posted by bbqdawg
Buford
Member since Dec 2012
246 posts
Posted on 2/18/24 at 5:31 pm to
quote:

What's your charcoal of choice there? And how old was the child you let help make the burger patties?


Fogo premium lump

Picked up some Costco Wagyu sliders that were prepackaged. They were thick for their size so I pressed down by hand. Turned out awesome to make a dbl patty cheddar slider.
Posted by deeprig9
Unincorporated Ozora, Georgia
Member since Sep 2012
64538 posts
Posted on 2/18/24 at 5:50 pm to
Those look like NY strip, not ribeyes.
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