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re: aggy 1997 and 2010 Big 12 Champs??? WOW
Posted on 9/7/12 at 11:22 am to Smoke Ring
Posted on 9/7/12 at 11:22 am to Smoke Ring
Just noticed the Co-Championships and division titles are included at the bottom...
0
Posted on 9/7/12 at 11:26 am to 10888bge
quote:
They are Using the Alabama method for tabulating NC's and Conf. Championships.
shite on our non-poll titles all you want, but we won all 22 of our SEC titles. Plus our 3 Southern Conference titles.
Posted on 9/7/12 at 2:26 pm to aggressor
quote:
I wish you could at least keep the meat and the sauce separated so you can add as much as you want as opposed to just tasting sauce. A properly smoked pork shoulder with a good rub is great on its own, why screw it up with a gallon of sauce?
Its my opinion that meat should be served with sauce on the side. Any BBQ that has sauce mixed with it is considered "crock pot Q" in my family. Also, Ribs should be served with a dry rub instead of sauce IMO. If they do have sauce it should be a light glaze painted on about an hour before taking off the smoker.
Like I've said before, I like a good brisket but the region of the country I was raised in(Little Rock/Memphis)is dominated by pork.
BBQ is a passionate subject to a lot of folks in the south and Texas is no different.
Posted on 9/7/12 at 2:28 pm to the_dude
quote:
the_dude
Whorn troll?
Posted on 9/7/12 at 2:42 pm to CrimsonCoast
Soul Man's BBQ. They do memphis style for the most part.
ETA: Been a long time since I've done anything other than drive through N. Texas to catch a flight or zoom to Austin so Soul Man's is likely long gone. No ketchup in their sauce
ETA: Been a long time since I've done anything other than drive through N. Texas to catch a flight or zoom to Austin so Soul Man's is likely long gone. No ketchup in their sauce
This post was edited on 9/7/12 at 2:44 pm
Posted on 9/7/12 at 4:54 pm to CtotheVrzrbck
and now Deadspin has picked up the story.
https://deadspin.com/5941380/texas-am-picked-up-two-national-championships-two-conference-titles-over-the-summer
https://deadspin.com/5941380/texas-am-picked-up-two-national-championships-two-conference-titles-over-the-summer
Posted on 9/7/12 at 5:23 pm to the_dude
quote:
Good god, how awful is Texas Barbecue? I have given it a try. I really have. I even went out of my way to try and find good Texas barbecue last week in Dallas. Some guy pointed me to a place owned by some former Dallas Cowboy. It was terrible.
You're doing it wrong.. who the frick goes to Randy WHite's BBQ expecting anything good?
In dallas there is really only a few places that are worth note. South of dallas is plenty of badass BBQ. We have 1 great place in college station (fargos). Hill Country bbq, houston, llano, lockhart, lulling, and a few others I can't think of off hand.
And.. go away troll.. don't you have some big12 circle jerk to go to?
This post was edited on 9/7/12 at 5:24 pm
Posted on 9/7/12 at 5:31 pm to the_dude
quote:
the conference championships claims are ridiculous. i cant even begin to understand the logic there.
So are about 12 of bama's but they do it anyway. who cares.
Posted on 9/7/12 at 5:54 pm to Ergo Proxy
quote:Apparently there were a helluvalot better than y'all
Damn, Baylor was good in Tennis
Posted on 9/7/12 at 5:55 pm to TbirdSpur2010
quote:
Holy frick is there a term for something this far beyond Germans?
You better get used to it because you're going to be hearing about this for a long. fricking. time.
Posted on 9/7/12 at 6:01 pm to Draconian Sanctions
For those on here who believe the OP is a sip, I would bet the bank he is an WVU fan. He has spread all sorts of rumors about FSU and Clemson to the Big12, all of which, of course, were totally false.
I seriously doubt that he was able to graduate from a WV high school. He lifted this off of ShaggyBevo web pages.
I seriously doubt that he was able to graduate from a WV high school. He lifted this off of ShaggyBevo web pages.
Posted on 9/7/12 at 7:11 pm to aggressor
Carolina & Memphis BBQ run laps around Texas BBQ
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