re: KFC Georgia Gold. . .

quote:

---

As someone whos worked in the field, where would you estimate the annual intake of boogers, hair and spit for the average American that eats fast food? It's pretty common isn't it?

---

Oh, more than you would care to know. We had a guy who took grease from the trap on the broiler that was fairly solid, made a bun up just like a Whopper (lettuce, tomato, onion, ketchup, mustard, pickles, etc), poured enough of the grease on to form a "pattie", put it together and packed it into a drive-thru order. That person never came back to complain, so we assumed they either died or it tasted just like the real thing that he/she never even knew the difference (the latter being the most likely choice).

Nasty place. I don't eat at BK.