Nawlens Gator
| Favorite team: | Florida  |
| Location: | louisiana |
| Biography: | |
| Interests: | |
| Occupation: | |
| Number of Posts: | 5947 |
| Registered on: | 9/28/2005 |
| Online Status: | Not Online |
Recent Posts
Message
re: WFDT
Posted by Nawlens Gator on 2/28/26 at 10:55 pm to Meticulese
Black bean soup, tossed salad, Stuffed mushrooms, corn bread, red wine.
0
re: 310 mph train in Japan drives by. Don't blink or you may miss it.
Posted by Nawlens Gator on 11/28/25 at 10:04 pm to NBR_Exile
I've ridden the Shinkansen (Bullet train) in Japan. It gets up to about 200 mph. When it passes another going the opposite direction, you can feel a shock wave.
re: Missing Gris Gris on this Thanksgiving
Posted by Nawlens Gator on 11/28/25 at 12:58 am to GeauxTigers0107
Miss you Gris Gris. God bless you!
re: Married folks — do you and your spouse keep separate checking accounts?
Posted by Nawlens Gator on 11/23/25 at 6:48 pm to PensaTigers
Separate.
20 yrs, no problems.
re: Kem Burns: American Revolution is all about one thing... You can guess
Posted by Nawlens Gator on 11/18/25 at 10:29 pm to hogcard1964
I find this to be a great documentary. The detail is very impressive. I don't notice ant bias going on. I've learned a lot.
re: Let's talk Cigars
Posted by Nawlens Gator on 11/16/25 at 1:30 am to RichJ
Finck Cigar Co., San Antonio , Travis Club Senators for me. A box of fifty
lasts me about 2-3 months.
re: I have to ask, why do people love rice cookers?
Posted by Nawlens Gator on 11/13/25 at 6:17 pm to tonydtigr
Love mine! Makes perfect steamed rice every time.
re: Ordering lobster online
Posted by Nawlens Gator on 11/13/25 at 6:16 pm to TyOconner
Rouses in Ponchatoula has them and will steam for free.
re: How old were your parents when you were born?
Posted by Nawlens Gator on 11/12/25 at 4:21 pm to Jimmyboy
Dad 25
Mom 23
re: Not sure what happened to my Electricity
Posted by Nawlens Gator on 11/8/25 at 4:28 pm to iamfrankreynolds
My Oct electricity use was the lowest in 12 yrs, by almost half.
re: Does anyone have much experience with steam ovens ?
Posted by Nawlens Gator on 10/29/25 at 7:58 pm to lsu1987
I use an 8Qt. pressure cooker at 15 psig and 250 deg F.
Works great. Can't imagine a steam oven being a good idea.
Works great. Can't imagine a steam oven being a good idea.
re: WFDT
Posted by Nawlens Gator on 10/29/25 at 7:55 pm to cgrand
Pork Hind Shanks
Smothered Cabbage, Pretzel
Apple Strudel w/ Ice Cream
Middendorf's Octoberfest
re: WFDT
Posted by Nawlens Gator on 10/27/25 at 12:34 am to auzach91
Fried Catfish
Brussel Sprouts
tossed salad
re: Let's talk Cigars
Posted by Nawlens Gator on 10/27/25 at 12:27 am to RedPop4
I order 50 ct boxes of Travis Club Senators from the Finck Cigar Company of San Antonio Tx.
re: WFDT
Posted by Nawlens Gator on 9/22/25 at 1:13 am to RichJ
Grilled burgers and bacon wrapped asparagus.
re: What cajun/creole spice blends do you use?
Posted by Nawlens Gator on 8/31/25 at 6:12 pm to GregMaddux
I've been using Harissa (staple from North Africa cuisine): Salt free, chilies, smoked paprika, cumin, caraway, fennel, garlic, coriander, black pepper, cinnamon, mint, ginger, and parsley.
re: What are America's Greatest Engineering Achievements?
Posted by Nawlens Gator on 8/27/25 at 4:19 pm to 21savage
The flushable toilet.
A/C electricity.
A/C electricity.
re: wfdt - 8/26
Posted by Nawlens Gator on 8/26/25 at 10:28 pm to OTIS2
Red Beans (3 lbs)
Onions (6 large sauted18 hrs (Caramelized)
8 Qts stock (pork bones cut up, pressure cooked 2 hrs)
1 Qrt tomato puree (home grown)!
Corn bread - Excellent !
re: Sad news to share with the F&D…Gris Gris has passed away
Posted by Nawlens Gator on 8/25/25 at 6:42 pm to bdevill
She will be missed by me.
RIP Gris Gris. God bless you!
re: Anyone have a hip replacement?
Posted by Nawlens Gator on 8/20/25 at 6:26 pm to Coach72
Had both replaced in 2018, 6 months apart. Best decision I ever made!
Thanks Doc Brian J. Ladner! He's now at a hospital in Covington.
re: WFDT
Posted by Nawlens Gator on 8/20/25 at 6:11 pm to OTIS2
Tossed salad
Grilled lamb chops and Italian sausage
Home grown collard greens
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