Sunday Gravy

re: Arse's Fatty Rewind™ (Mardi Gras Weekend Part 2)

Posted by Sunday Gravy on 2/16/15 at 9:34 am

Tailgated right next to you on Saturday (on the right if looking at FH's. Happy Mardi Gras, Arse.

re: Alon Shaya and John Besh collaboration Shaya opens today on Magazine

Posted by Sunday Gravy on 2/13/15 at 9:50 pm

I might see you there. Very excited about this option.

re: Alon Shaya and John Besh collaboration Shaya opens today on Magazine

Posted by Sunday Gravy on 2/13/15 at 8:02 pm

One of my favorite restaurants is Israeli. Zahav in Philadelphia. It's incredible. Glad we finally have something that seems similar.

Is most everything cooked in a wood burning oven?

re: How bad was flying when people could smoke on planes?

Posted by Sunday Gravy on 2/12/15 at 9:38 pm

Flew from Miami to Lima Peru and the cabin got thick with the smoke. Factor in the turbulence of passing over the Andes and i thought I was gonna turn green.

re: Best Chase Scene in a Movie

Posted by Sunday Gravy on 2/12/15 at 7:49 pm

French connection or ronin

Movie/TV Board

re: Most famous person you have flown with on an airplaine

Posted by Sunday Gravy on 2/9/15 at 7:56 am

Foo fighters

re: Louisiana Gold Honey Farm Comb out of Denham

Posted by Sunday Gravy on 2/6/15 at 12:39 pm

Those look like fresh noodles...very nice

re: Trip to Italy: Budget question

Posted by Sunday Gravy on 2/4/15 at 2:02 pm

7-10k

re: Homemade deer Burritoes for the freezer

Posted by Sunday Gravy on 2/2/15 at 8:15 pm

How did you get those things to fold like that...and hold form? Tia.

re: what do yo do for low back pain?

Posted by Sunday Gravy on 2/2/15 at 7:55 am

Ice pack and get vertical. Oh, and go see a specialist. Spine, back

re: Sack of Oysters in BR?

Posted by Sunday Gravy on 1/30/15 at 12:14 pm

Think that's going crate for a half

re: Recommend a WWII book

Posted by Sunday Gravy on 1/27/15 at 9:50 pm

Ghosts of Pearl Harbor (great account life on the islands before and after dec7th, and of Japan's prep, attack, & after....awesome read)

Himmler (frightening look into the mind of a maniac, the SS, and nazi influence at its worst)

I'll post more when I can remember them. I've been known to read with a good buzz

re: Got a dozen wings in a saltwater brine overnight.... Making for lunch. Process?

Posted by Sunday Gravy on 1/25/15 at 8:17 am

Think he meant place on a broiler pan, bake at 400, 20min each side?

re: Whiskey/Bourbon/Scotch appreciation thread

Posted by Sunday Gravy on 1/22/15 at 11:02 pm

Handy for my favorite OF. Good move.

re: Whiskey/Bourbon/Scotch appreciation thread

Posted by Sunday Gravy on 1/22/15 at 2:18 pm

All rye as well

re: Whiskey/Bourbon/Scotch appreciation thread

Posted by Sunday Gravy on 1/22/15 at 12:32 pm

That's because OF's should be made with Rye.

re: BJ's Brewhouse

Posted by Sunday Gravy on 1/21/15 at 1:48 pm

...Felipe's, zea....newer restaurants should be more equipped to handle rotating brews that might include an IPA. Older restaurants only have a few taps which drop the usuals (miller, bud, and sometimes Coors)

re: First time in Vegas

Posted by Sunday Gravy on 1/21/15 at 1:42 pm

Bouchon is excellent....get the Skate. Mesa Grill as well...get the pork loin and stuffed poblano on the side. Otto is good also...braised pork shoulder is excellent.

re: Whiskey/Bourbon/Scotch appreciation thread

Posted by Sunday Gravy on 1/20/15 at 8:21 pm

Damn. Where did you find those? I got a Weller 12 this afternoon...can't find your bottles anywhere!