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re: Service Fees

Posted by SixthAndBarone on 8/19/26 at 12:48 pm to
Did you miss the post from yesterday?
Should have been doing this 20 years ago. But it won't make a difference, as long as LSU hypes the ghetto culture amongst students, you're going to get this on and near campus.

LSU's culture is now like a public Baton Rouge high school. The LSU we knew and attended is finished and is never coming back.

Football needs recruits and the recruits are generally from a certain culture. So the program and the students hype that culture to keep the football team on top.

Also, this culture in public schools has changed and these kids are now at LSU. When I was a student, we loved us some Cash Money and No Limit. But we didn't act like we were in the music videos. We liked the music but still acted right. Now, all the kids are acting like they are in a rap music video and it's not going to change. LSU will never have the culture that it did in the past.

re: Am I the a-hole?

Posted by SixthAndBarone on 8/19/26 at 7:45 am to
quote:

Am I the a-hole?


I fail to see what you did to ask if you were an a-hole.
I love the real estate dude trying to say that the decline began when the bars began to move in.... 60 years ago.... in the 1960s....
quote:

This likely violates the new debit card laws. In order to charge fees on debit cards there needs to be a notice on the receipt or somewhere of a cash price and a card price. If they remove the statement about payment processing they would probably be ok though.


The restaurant isn't violating the debit card law because they are not charging a fee for using debit cards. They are adding a 4% fee to all bills regardless of the payment.



What they may be doing is adding 4% to all bills because they can no longer pass a 4% credit/debit card fee from the card company onto the customer. Assuming they were doing that to begin with.
Imagine if every woman had the same personality, life would be amazing. Such a stark difference from the crazy political women we see online.
quote:

It was fun. I don't get the hate.



Exactly how I felt about it. It's no masterpiece to watch over-and-over, but it was an entertaining movie.
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What else will they try to gender-swap? A lesbian Hulk? Transgender Iron Man? Quadraplegic Wolverine?


The didn't swap Superman for a girl, dummie. Supergirl is a character that exists with Superman.
I enjoyed the movie. I have no complaints. Fun movie to watch once or twice.
Good for them. Having fun the right way.

re: Best Brisket in BR?

Posted by SixthAndBarone on 8/6/26 at 8:50 am to
Yep. Posters come on here and post their own facts that don’t make sense. And when you ask them to explain themselves, they call you a lady and attack you without explaining themselves.

re: Best Brisket in BR?

Posted by SixthAndBarone on 8/6/26 at 8:10 am to
quote:

This extended resting phase allows extra time for collagen breakdown, elevating tenderness without overcooking


Me trying to find where it says 8-12 hours, specifically.

re: Best Brisket in BR?

Posted by SixthAndBarone on 8/5/26 at 4:17 pm to
Yes, but what science says it must be 8-12 hours?

re: Best Brisket in BR?

Posted by SixthAndBarone on 8/5/26 at 3:45 pm to
Why does resting for 8-12 hours change the game? Please explain. Why 8 hours in particular?

re: Best Brisket in BR?

Posted by SixthAndBarone on 8/4/26 at 9:53 pm to
Instead of calling me a lady with a husband, you could just stop posting bullshite with no facts to back up your claims?
quote:

So I guess the wording “For all debts public and private” on legal tender means nothing


It means exactly what I said it means. The actual physical bill’s value is backed by the government.

re: Best Brisket in BR?

Posted by SixthAndBarone on 8/4/26 at 6:04 pm to
quote:

Any of these brands are a big upgrade from your standard Costco or Restaurant Depot brisket.

Based on what?

quote:

smoking on a true 1,000 gallon pit is a flavor you can't recreate with your backyard pit.

The size of the pit affects how smoke flavors your meat? So a 900 gallon pit will produce less flavorful meat than a TRUE 1,000 gallon pit?

Man, yall overthink shite. Just cook the bbq right and make good bbq. I don’t understand how some of yall nitpick every detail when it comes to bbq. It’s like yall have standards that will never be achieved unless you’re at one particular spot in Texas that you’ve been to twice.
One would imagine the company will have to pay for rental cars at the very least.
Cash is legal tender means that the value of the cash dollar is guaranteed by the government. It means the government recognizes it for the value and not just a piece of paper.

It has NOTHING to do with mandating a business or a government office must accept cash.

Is it really "solving" for these people. There's a certain way to turn it where it will solve itself in eough turns. Are they actually not following the method?
How about some examples so we don't have to watch the video?