TigerBait1971

I took a pathogenic microbiology course when I was at LSU in the early 90's. The professor was Seabring or Seabling or something like that. His Holy Grail was developing a stick test for vibrio vulnificus for oysters to be used at distribution sites. I don't think he succeeded. Dude was a great professor but also a complete nut job. Think he had a brain tumor.

Their chocolate covered almonds were like crack.

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1980's purple jerseys wide mesh

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Were those the "tear aways"? I have a vague memory of a rack like you would see at a clothing store filled with all the different jerseys on the sideline so they could replace the torn off jerseys.

Some of the best raw gulf oysters I've had was years ago at the Brass Rail steakhouse in......Omaha, Nebraska.

I don't post here much, but I do notice that in general you have some of the worst takes. If you're a troll, I guess the joke's on me. :lol:

"Normal LSU quarterbacks" are supposed to be Heisman winners now? We were in the wilderness so long with shitty QB's, I'm still surprised when we have a competent one.

I prefer Great Northern over Navy beans.

I always fix white beans after Christmas or Thanksgiving because we usually have a Honey Baked Ham bone left over with good chunks of meat on it. It makes an excellent addition to the beans.

frick whatever beach that is.

Bought a car at a dealership today and will definitely look at Carvana next time.

Dealerships suck arse so much. It shouldn't be an entire day transaction.

WTF is a wheel tax?