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re: OT: New Yorkers discovering crack from the south
Posted on 5/1/18 at 8:57 am to Crowknowsbest
Posted on 5/1/18 at 8:57 am to Crowknowsbest
quote:
The ones from the outside of the potato with the skin and no holes.
those are the GOAT non waffle fries. My favorite ones, with being able to dump the crumbs at the bottom of the carton into my mouth at the very end, extra salt
0
Posted on 5/1/18 at 8:58 am to Jefferson Dawg
quote:
Plus they add variety to the batch along with the shard pieces at bottom of fry container that pick up all the tasty salt residue. The whole assortment is pretty genius.
great minds
Posted on 5/1/18 at 8:59 am to Jefferson Dawg
quote:
Those are actually my favorite part. They wad up nice, unlike the giant waffled pieces, so you can get a good dip of ketchup on em. Plus they add variety to the batch along with the shard pieces at bottom of fry container that pick up all the tasty salt residue. The whole assortment is pretty genius.
What I can't figure out is why every fast food restaurant doesn't have the good ketchup and sauce dipping packet/container that CFA has. The ones with the hard bottom instead of the traditional packet. It's so much better.
This post was edited on 5/1/18 at 9:00 am
Posted on 5/1/18 at 9:06 am to Jefferson Dawg
The pieces at the bottom are the taste of heaven.
Posted on 5/1/18 at 9:36 am to Crowknowsbest
quote:
What I can't figure out is why every fast food restaurant doesn't have the good ketchup and sauce dipping packet/container that CFA has. The ones with the hard bottom instead of the traditional packet. It's so much better.
CFA has shown with pretty much everything they offer that they will put a little extra money into the products, packaging included. The plastic nugget containers/salad boxes, the boxes and half-wrapper for the chargrill sandwiches, and even the sweet tea jugs.....the nice, thick, totally clear ones. Just the process of breading all of the fried stuff in-house and having the dedicated fryers. All of that adds up to a better product appearance and it works for them.
Posted on 5/1/18 at 9:38 am to Rules
I didn't realize that the eating of the crispy shards was such a widespread phenomenon. I love them as well.
Proud CFA Waffle Fry Crispy Shard eater since 1982.....Shannon Mall and Greenbriar Mall CFA's!!!!!
Proud CFA Waffle Fry Crispy Shard eater since 1982.....Shannon Mall and Greenbriar Mall CFA's!!!!!
This post was edited on 5/1/18 at 9:42 am
Posted on 5/1/18 at 9:49 am to Crowknowsbest
quote:
the good ketchup and sauce dipping packet/container that CFA has
Agree. Ive never even used the “pour” function on them, just the “dip” function. But its nice having something highly engineered. Same with the foil sandwich envelopes for heat retention and thick styrofoam cups to keep your extra large unsweet tea fresh the rest of afternoon. Just lets you know they actually want you to enjoy their product after the money is exchanged. Crazy how that’s something rare and makes them standout
Posted on 5/1/18 at 9:51 am to DaveyDownerDawg
quote:
Proud CFA Waffle Fry Crispy Shard eater
Hell yes. One minute your bummed cause your waffle fries are almost gone....but then your spirits are lifted back up cause its crispy shard time!
Posted on 5/1/18 at 1:17 pm to Jefferson Dawg
quote:
thick styrofoam cups to keep your extra large unsweet tea fresh the rest of afternoon
wut
Posted on 5/1/18 at 8:46 pm to deeprig9
In my house, it’s just called “tea”. When you order it at restaurants though, you have to call it “unsweet tea”. Otherwise, they bring you out a children’s version of tea with four cups of sugar in it.
Posted on 5/1/18 at 8:52 pm to Jefferson Dawg
We now have a fourth contestant in the downvote contest.
Posted on 5/1/18 at 8:59 pm to S1C EM
quote:
I've since swapped over to the sriracha sauce. It's basically the Polynesian sauce with red pepper flakes in it for an added bite.
See, I didn't even know about this sauce. That's why we share things. I'm learning.
Posted on 5/1/18 at 9:11 pm to FinleyStreet
One of my friends worked at cfa in high school at town center mall in Kennesaw. He said the black people always ordered polyponesion (sic) sauce and a Sprite with no ice, and a cup of ice.
Sorry for the random memory.
Sorry for the random memory.
This post was edited on 5/1/18 at 9:12 pm
Posted on 5/1/18 at 9:21 pm to deeprig9
Hey I worked there too
And it’s Hi C light ice and Peloponnesian sauce
And it’s Hi C light ice and Peloponnesian sauce
Posted on 5/1/18 at 9:38 pm to DawgCountry
What years did you work there?
Posted on 5/2/18 at 5:44 am to FinleyStreet
quote:
See, I didn't even know about this sauce. That's why we share things. I'm learning.
Honestly, I had no idea about it either. It was released pretty quietly. I discovered it during pre-game festivities at the World Congress Center before we played in the natty.
Posted on 5/2/18 at 6:22 am to deeprig9
Started in 2000. On and off for 4 years
Posted on 5/2/18 at 7:23 am to S1C EM
Polynesian sauce has been around for a very long time, definitely isn’t new
Posted on 5/2/18 at 7:39 am to Hobnail
Hobnail, u ain't gud at readin', is u?
Posted on 5/2/18 at 7:55 am to Hobnail
They talking bout dat 'racha sauce.
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