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re: Frozen Pizzas
Posted on 7/24/18 at 9:28 pm to Hopsondawg22
Posted on 7/24/18 at 9:28 pm to Hopsondawg22
paul newman
0
Posted on 7/24/18 at 10:21 pm to Hopsondawg22
Take a Totinos supreme, cook it per usual, then fold it in half and broil each side until very crisp.
Best calzone in the world, and it only costs about $1.50.
Best calzone in the world, and it only costs about $1.50.
Posted on 7/25/18 at 8:11 am to Eli Goldfinger
I grew up eating Celeste so im very supportive of them.
Zesty Celeste in the toaster for 5-8 minutes is soooo fire
Zesty Celeste in the toaster for 5-8 minutes is soooo fire
Posted on 7/25/18 at 8:18 am to LouisvilleKat
Oh daaaaaaaaamn, I might have to try that the next time I have to cook for myself.
Posted on 7/25/18 at 11:25 am to Hopsondawg22
I like the Stauffers French bread pizzas. They're great for the young bachelor no cooking life I lead
Posted on 7/25/18 at 12:11 pm to jbond
I used to get the cheap dollar ones and add my own cheese and pepperoni's on it. Actually wasn't that bad. Tostino's I believe. Got me through college.
Now I do Market pizza at Wal-Mart or Red Baron.
Now I do Market pizza at Wal-Mart or Red Baron.
Posted on 7/25/18 at 10:53 pm to Gatorbait2008
I used to get these all the time, but it appears the company stopped sending them to the Southeast region:
Dat crust.
Dat crust.
Posted on 7/26/18 at 7:00 am to KCM0Tiger
quote:
Totinos Triple Meat Pizza. Cheap AF. Gets the job done.
I started getting these in high school in the 80s, so to me this is what frozen pizza tastes like.
Posted on 7/29/18 at 4:59 pm to Hopsondawg22
Screamin' Sicilian. Worth every penny.
Posted on 7/29/18 at 6:34 pm to Hopsondawg22
Stepped out of my comfort zone and tried some of Mike's pizza pie, was pleasantly surprised with it. Would recommend to the frozen pizza snobs of tRantOT.
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