re: Does South Carolina have the worst BBQ of the final 4 teams?

I like BBQ. Slaw. Hushpuppies. Hash and Rice.

But when it comes to ribs, I think beef is far, far superior to pork.

Though I do like a mustard based sauce on them (but prefer the NC style for pork BBQ).

Worst thing about beef ribs though, is you practically have to take out a loan to buy enough to feed a hungry crowd.