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re: Tell us about your experiences with South Carolina
Posted on 3/27/17 at 7:45 pm to crispyUGA
Posted on 3/27/17 at 7:45 pm to crispyUGA
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Anyone been to the new Lewis BBQ in Charleston yet? It's motherfricking delicious but expensive as hell. I spent $45 on lunch. 2 slices of brisket, 2 slices of smoked turkey, 2 ribs, a sausage link, and a side of corn pudding. I had a little left over to take home, but shite I was shocked when they rang me up at the register.
Typical hipster BBQ "joint" bs.
Posted on 3/27/17 at 8:53 pm to TarHeel408
It's really good food, but it's way over priced. Honestly, I think they're banking on the fact that everything is already expensive as frick in Charelston, so people will pay exorbitant amounts of money for BBQ, too. Give me Home Team with their smoked wings and pain killers all day long.
Lewis is apparently considered one of the best pit masters in Texas by a lot of "foody" type folks, and his brisket is delicious. Just watch yourself if you give it a try. They do everything by the pound, so 2 slices of brisket doesn't sound like much, but at $30 lb it comes out to like $12.
Lewis is apparently considered one of the best pit masters in Texas by a lot of "foody" type folks, and his brisket is delicious. Just watch yourself if you give it a try. They do everything by the pound, so 2 slices of brisket doesn't sound like much, but at $30 lb it comes out to like $12.
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