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re: SEC BBQ is pork based
Posted on 9/7/22 at 3:25 pm to Texas Gentleman
Posted on 9/7/22 at 3:25 pm to Texas Gentleman
I have yet to try ABBQ in Atlantic Beach, but my understanding, from some folks who have had it, is it is not really Texas style like you are probably thinking. Other than brisket it’s your standard pulled pork, pork ribs, and turkey. It’s really a marketing gimmick to try and distinguish itself from other bbq joints around here.
There’s a few places in Jax that claim a Texas style in that they include brisket, but I very much doubt you’d approve.
There’s a few places in Jax that claim a Texas style in that they include brisket, but I very much doubt you’d approve.
1
Posted on 9/7/22 at 3:30 pm to MondayNightPavs
Whether or not we approve isnt really the point, you are probably right that we wouldnt. And whether it really is Texas style or not isnt the point.
The point is tons of new places opening up use some sort of marketing/slogan of "Texas style bbq" because many people have realized we know what we are doing down here. As they say: imitation is the sincerest form of flattery....
The point is tons of new places opening up use some sort of marketing/slogan of "Texas style bbq" because many people have realized we know what we are doing down here. As they say: imitation is the sincerest form of flattery....
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