LSU Wayne

My wife is interested in making our own bread for multiple reasons. It’s just not been a consistent practice yet because of so many competing priorities right now.

Ever since we learned we all have a gene mutation that prevents us from breaking down synthetic folic acid we have been very careful to try to eliminate as much enriched flour products from our diet. That is VERY difficult. So many store bought breads and bakery items use enriched flour it’s ridiculous. And when you find items that don’t they are twice of those that use enriched flour.

Even st. Bruno used enriched flour which is disappointing. The flour that is manufactured in Europe uses a wheat that is genetically different from what is grown in the US. The US has fricked our food supply in so many ways. We will continue to try to use flour imported from Italy/etc to avoid the stuff that is made here

Happened to be in Nola today and was on tchoupitoulas and found it at the rouses there. Thanks

I wonder how much those fools got paid to be there

If there was ever a time to dig into the bag of CIA tricks, taking out Zelensky would be a good place to try

Idiots are still wearing masks to this day. All these years later with all the information about this BS plot to hypercontrol the population. They must love being under the thumb of “world leaders”. It’s scary to think people can be that dumb.

I’m looking for a really good chocolate layer cake recipe. Not a boring store bought type cake but a tried and true homemade recipe that’s a can’t miss. Anyone got something?

Are we? Or is it simply a tactic? Is this what you’re focused on? When your very tax dollars have been proven to line the pockets of media entities??? Wow

I lost power early this morning. Cranked up the gas logs and kept the whole house comfortable. I’m very happy to have that level of convenience today