
LouisianaLady
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| Number of Posts: | 83193 |
| Registered on: | 3/9/2009 |
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re: Watch a Corvette ZR1X smoke a Jesko in a 1/4 mile drag race
Posted by LouisianaLady on 9/30/26 at 8:25 pm to SlowFlowPro
quote:
The normal C8 is such bang for the buck
Mine has been in the shop since August 15th :(
re: How is The Bulldog in BR doing these days with all the recent nationwide brewery closures?
Posted by LouisianaLady on 9/30/26 at 8:54 am to cfish140
The sun definitely beams in during daytime and accentuates the floors.
Realistically, they're just too large and too messy a concept (beer, bar food, and dogs) to leave cleaning duties to bartenders after a long shift at 2AM. They need a cleaning crew who comes early in the mornings. Not sure why ownership wouldn't pay for that service, but maybe it's a lot more expensive than I envision?
I cleaned every single day between classes for Northgate Tavern when I was in college. Every single day, it needed a solid 2-3 hours of work from me to be actually clean.
Realistically, they're just too large and too messy a concept (beer, bar food, and dogs) to leave cleaning duties to bartenders after a long shift at 2AM. They need a cleaning crew who comes early in the mornings. Not sure why ownership wouldn't pay for that service, but maybe it's a lot more expensive than I envision?
I cleaned every single day between classes for Northgate Tavern when I was in college. Every single day, it needed a solid 2-3 hours of work from me to be actually clean.
re: Golden Nugget in Lake Charles charging 66% in "taxes and fees" on regular room rate UPDATE
Posted by LouisianaLady on 9/29/26 at 4:20 pm to Jebadeb
quote:
It can't be that nice
We went to the Biloxi one recently and paid a little more for a jr. suite. I was floored at how bad shape the room itself was in.
Rest of the property seemed fine, but gosh those rooms need some TLC.
re: How is The Bulldog in BR doing these days with all the recent nationwide brewery closures?
Posted by LouisianaLady on 9/29/26 at 3:59 pm to BrianFlanagan
quote:
Bulldog on Perkins during/post Covid absolutely, 100% was overboard with restrictions. It’s whatever, especially at this point, but their entire staff were all trust the science people. Kicking people out that didn’t follow spacing guidelines. It was interesting.
Yes, it was pretty intense. I am sure the directive came from ownership, who don't live in the area, but it didn't help that a few of the staff went rogue with how intensely to enforce it.
We went in once at 2pm on a Monday, only souls in the entire building, and headed straight to the patio knowing that they were doing table service only at the time.
The bartender (who was my friend at the time) shouted at us at full volume from across the bar not to walk any further inside so she can come seat us. We laughed it off, but it was just not based in any logic. Nobody was there!
re: How is The Bulldog in BR doing these days with all the recent nationwide brewery closures?
Posted by LouisianaLady on 9/29/26 at 3:49 pm to Paul Allen
quote:
I don’t think people realize how busy they were for pint nights. I mean, wall to wall full of people and you’d have trouble finding a parking spot.
Oh yes, I remember this all too well.
The Covid posts are true too. :lol:
It looks like they've changed some things up lately, which is nice to see. I personally would like to see ownership making some changes to the physical space. Cleaning duties falling to bartenders outside of normal bar upkeep, broken TVs, broken outdoor heaters, the still-broken outdoor fountain on the patio.. All those little things add up, especially with female customers who already see the place as divey/dark. And those are ownership issues far more than anything having to do with staff onsite.
Drive by Duvic's during the day any day of the week, and their maintenance/cleaning folks are there working. And it's one of the diviest spots around.
Plus, Bulldog comes up as a bar and grill on Google, so the expectations from patrons are a little more raised from that. No idea if that is something you can get changed, but it definitely seems like all of their negative reviews online are from people expecting a full service restaurant. So mismatched expectations aren't helping. For example, there's no way I could even count how many times people have tried to come in with kids.
re: 68% of Americans report taking at least one prescription drug daily. 26% take 4+ daily
Posted by LouisianaLady on 9/25/26 at 8:54 am to Duck Nation
quote:
Approximately 68% of Americans report taking at least one prescription drug daily.
In fairness, a birth control pill counts as this.
re: How many people do you encounter daily who you realize have mental problems?
Posted by LouisianaLady on 9/15/26 at 7:08 pm to boogiewoogie1978
quote:
I was recently in an elevator with a lady who told me she spoke 15 languages. It became pretty obvious pretty quickly that wasn’t actually the case.
There's a guy who works somewhere I frequent, and he tells the most unbelievable stories that are definitely complete lies. Sweet love is so nice, but I can't help but laugh at some of the tales he tells.
I think he just wants to connect with patrons, so he makes wild things up to have something to say.
re: Best to go in BR
Posted by LouisianaLady on 9/11/26 at 8:55 am to GeauxTigahs92
It’s just a shitty area to try to park in general and worse when school is in. They don’t have a parking lot, so you have to hope for street parking on Highland or go park back behind Chimes in their lot. Everyone else tows.
Like kingbob said, there are other locations, but not near Burbank.
Gonzales is sorta on your way back to New Orleans and there’s one there.
Like kingbob said, there are other locations, but not near Burbank.
Gonzales is sorta on your way back to New Orleans and there’s one there.
re: Best to go in BR
Posted by LouisianaLady on 9/10/26 at 4:07 pm to GeauxTigahs92
quote:
That's a hell of a list! Raul's looks pretty good. Might check that one out. Any specific menu recs from there?
Roul's is delicious, but it is smack in the middle of campus with no parking lot of its own, and school is in session and tomorrow is the Friday before a home game (albeit a smaller home game than last week). Nothing about it will be quick even if to-go.
re: “Operations and Wage Fee” at Frank’s
Posted by LouisianaLady on 9/10/26 at 1:45 pm to nicholastiger
quote:
at least they are telling you what the fee is and not raising your meal prices
See, this is where I think the dividing line is between people.
I'm someone who would much rather it be baked into the cost than to have your business expenses you apparently didn't build you prices around presented to me on the receipt.
I don't get bent out of shape either way, but I feel like making these things individual line items on customer receipts opens you to more criticism than simply raising prices to cover the cost of doing business.
re: Louisville man learns not to date women with pink hair and sleeve tattoos
Posted by LouisianaLady on 9/8/26 at 12:40 pm to BluegrassBelle
quote:
Personally, I wouldn't have met him anywhere to "dump" him
For some reason, per Reddit at least, the younger generations think it is the worst thing in the world to break up with someone you've gone on a couple dates with over the phone.
I don't get it. Why would a formal sit-down be necessary for someone you've been seeing for 30 days? Tell him you're not feeling it, block him, move on with your life. If he's harassing you, take legal action to make him stop. Nowhere in this is meeting him for beers the answer.
re: 26 years later and I’m still pissed off about LSUs book buying scams
Posted by LouisianaLady on 9/8/26 at 10:53 am to One72
It kinda worked out for me. My parents paid for my books, but then they let me pocket the money I sold them for on Amazon when the semester was over, so I made a few hundred from it each semester. :Lol:
But yes, otherwise it is a huge scam.
But yes, otherwise it is a huge scam.
re: For those from Louisiana
Posted by LouisianaLady on 9/8/26 at 10:31 am to oldcharlie8
quote:
i'm from south la. i moved to houston two years ago and i love the food here simply because, growing up........all we really ate was rice and gravy. so, to have pot pie, chicken and dumplings, mexican food, etc........is very nice to me.
I grew up in south Louisiana, but my parents cooked a decent variety of things. Nothing wild, but like spaghetti, pot pie, pot roast, baked chicken, pork chops, steaks, BBQ chicken, etc.
I have a friend from Lafayette and a friend from Ville Platte, and both of them grew up in households that ate rice and gravy every single night. Their parents still do it to this day.
re: Do you have a family group text?
Posted by LouisianaLady on 9/7/26 at 7:49 pm to SaintlyTiger88
Thank god, no. I have a small family. We have nothing to group.
However I have 900 friend group chats
However I have 900 friend group chats
re: Doris Metropolitan...looking at the menu, for a novice like me....
Posted by LouisianaLady on 9/5/26 at 5:25 pm to Trout Bandit
quote:
would bet one is the spinalis
The classified cut is. They do a great job with it.
re: Lunch Thread: Good Luck to the TIGERS Edition
Posted by LouisianaLady on 9/5/26 at 3:35 pm to Kcrad
Picked up a bunch of prepared foods from Matherne’s yesterday so we wouldn’t have to fight gameday traffic today. Not pictured: cucumber salad, pasta salad, smothered okra and tomatoes.
Naptime kind of lunch.

Naptime kind of lunch.

re: Ascension resident scammed out of $275,000, Houston man arrested.
Posted by LouisianaLady on 9/5/26 at 10:05 am to saint tiger225
quote:
Never met an elderly person?
I can excuse the elderly. However, all the Redditors who fell for it is a head scratcher.
Even if you believe the dude and you start driving to the sheriff's office, HOW do you seriously go ahead and go into Dollar General for gift cards?
quote:
Yeah, if you have elderly parents please explain to them if they are approached/called by someone with a foreign accent then it's 99.9% a scam.
The dude who called us was a black dude with a New Orleans accent!
re: Ascension resident scammed out of $275,000, Houston man arrested.
Posted by LouisianaLady on 9/5/26 at 10:04 am to Breauxsif
:lol: One of these people called us the other day and said there was a warrant for missed jury duty. fricked with him a bit. He was relentless. Said you have to drive to the sheriff's office but stay on the phone with him the entire time. Super aggressive.
Looked it up on Reddit because I wasn't piecing together how the scam works, but apparently they redirect you while you're driving to sheriff's office to stop somewhere for gift cards or whatever.
What's crazy is tons of people fell for it. And these were people who frequent the /r/scams subreddit! People are dumb.
Looked it up on Reddit because I wasn't piecing together how the scam works, but apparently they redirect you while you're driving to sheriff's office to stop somewhere for gift cards or whatever.
What's crazy is tons of people fell for it. And these were people who frequent the /r/scams subreddit! People are dumb.
re: Game Weekend Restaurant Recommendations
Posted by LouisianaLady on 9/4/26 at 3:49 pm to LSUTigerFan1996
I assume you mean Phil’s?
Everywhere like that is going to be slammed this weekend, so best of luck! You can hardly get into Phil’s without an hour+ wait on regular days.
Everywhere like that is going to be slammed this weekend, so best of luck! You can hardly get into Phil’s without an hour+ wait on regular days.
re: Rice versus potatoes: explain yourself
Posted by LouisianaLady on 9/3/26 at 12:28 pm to BhamTigah
quote:
I would probably mix rice in more often, but my wife doesn't really care for rice. Hell, she sometimes even eats my etoufee over mashed potatoes.
This is me, except not big on many things served on top of/mixed into potatoes either. I prefer than standalone.
I'd pick grits, polenta, or cornbread as my base over rice or potatoes any day. I actually eat my beans and my gumbo with no base at all. I don't find they need it, and rice kinda "waters down" the rich flavor of the dish for me.
That said, I still cook and eat both rice and potatoes weekly.
re: Trader Joe’s Jambalaya
Posted by LouisianaLady on 9/2/26 at 12:04 pm to deeprig9
quote:
The chicken shararwma is incredibly edible.
Very much so. We normally do pita plates or a build your own bowl, but last week I cooked the chicken, rice, broth, and bell peppers/onions all in one pot on the stove, and it was even easier. Then you can just top the whole casserole with your sauces and raw veg.
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