Favorite team:LSU 
Location:Gulf Shores
Biography:
Interests:Sports and Politics
Occupation:Oyster Farmer
Number of Posts:7817
Registered on:10/12/2006
Online Status:Not Online

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Yes brown the crap out of the meat then deglaze with lots of onions. Grew up eating Rice and Gravy 3-4 meals a week. We had cows, rice, and crawfish on the farm.
Heading out there shortly. Live 12 minutes away. Only reason I would ever visit the Hangout.
California dreaming in Spanish Fort
Another one is Andrew Whitworth. I was in the same recruiting class with him, Marcus Spears, Michael Clayton and the rest. It was a Friday afternoon and I walked up the steps of Tiger Stadium towards a tunnel and he standing there with the tunnel at his shoulders. I called my dad that night and said I’m taking the Academic scholarship. The SEC will kill me on field. Got to stay on the field the next day and watch LSU beat Miss St in OT with That Devil Satan as coach.
quote:

Jonas brothers came to my work and we had to let them in back doors and give them private access. Good dudes


That reminds me that I’m in a Jonas brothers music video. Was out roaming the French Quarter with my GF at the time and walked into a bar playing some Jazz music. Knew the guy working the door and he told me the Jonas Brothers were upstairs shooting a music video and he got us in. They had the St Augustine band marching down the street without playing. Just acting with Nick singing.
I see Morgan Freeman quite often on the golf course. I jumped to the back 9 once because of slow play. Smoked a nice drive down the center of the fairway. Morgan drives up behind us. I turn around and tell him what happened and said go ahead and play through. I tell him I just hit a beautiful drive about 90 yards from the green in the middle of the fairway, feel free to play my ball. He played my ball and kept it!

re: Mullet Toss 2025

Posted by lsumailman61 on 4/25/25 at 1:28 pm
I live 22 minutes away. Been once in 14 years. I asked my wife this morning if she wanted to go Mullet Toss this weekend. Respectfully the response was “frick No” we have a crawfish boil, a birthday party, yard work and you need install my new faucet in the kitchen. Wish I was 25 again.

re: I'm going to traffic court

Posted by lsumailman61 on 4/25/25 at 9:52 am
If you dress nice you will be better dressed than 98% of the people there.

re: Crawfish Bread?

Posted by lsumailman61 on 4/22/25 at 5:52 pm
BamaCoaster is serving this at his new restaurant in Liverpool. Recipe is from Mother.
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I love the idea. Please don’t cut corners on the food. Real roux, real spices, real sausage, great ingredients make great food.


I can personally comment that they have been working relentlessly on all this. I’m from Vermilion Parish and we/his partner he’s sending to Liverpool have been arguing relentlessly and remaking the color of the roux for months. It’s been fun picking them apart. I do get the bread pudding recipe but he has to call it toffee because pudding in England is gross.
We just need to work on importing my Navy Cove Oysters a couple times a year for special events! BamaCoaster tagged them best Oysters in the world. I’ll take some in my carry on!

re: Fairhope, AL

Posted by lsumailman61 on 4/17/25 at 1:36 pm
Page and Pallete. Bookstore with a bar. Bands often also.
In laws 20 miles North of San Diego and best friend in Oceanside. In laws said the biggest they have ever felt. Friend in Oceanside is from Vermilion Parish and she’s freaking out. I told her she’s been through Hurricanes, you know what to do.
I would drive 4 hours to watch Will Wades teams. Haven’t been back to the Pmac since he left. All the air is out the building.

re: LSU Bursar Office drama

Posted by lsumailman61 on 3/26/25 at 8:29 pm
Wish I would have never walked up those stairs every semester. Although I had a hell of a college party career.

re: 1 sec team already down

Posted by lsumailman61 on 3/20/25 at 11:12 am
Texas should have never made the tournament.
We did jambalaya, low country boil, and my Jamaican friends brought jerk chicken and pork. Everyone has said it was by far the best wedding food ever. Very low cost.