Favorite team:LSU 
Location:Baton Rouge
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Number of Posts:408
Registered on:8/17/2006
Online Status:Not Online

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Willies on Coursey has a foot long fried shrimp poboy special. I believe they offer it every day currently. Tons of shrimp for $12.

Sold

Posted by jeghead08 on 9/20/25 at 10:45 am
Sold

re: Sold

Posted by jeghead08 on 9/13/25 at 10:39 am to
Dropping price to $125 each

Sold

Posted by jeghead08 on 9/12/25 at 12:22 pm
Sold
Have two in section 208 if you want them. $20 each
Check the ticket exchange. I have some Tuesday practice round tickets I might be looking to get rid of as I am on the fence about going.

re: Pensacola Course for this week

Posted by jeghead08 on 3/11/25 at 1:23 pm to
Tiger Pointe is probably your best public option. Not far from the beach and a fun track.

re: Chicky sandos airline

Posted by jeghead08 on 2/13/25 at 11:23 am to
Just went by there and they weren't open. I don't get what they are doing over there. They haven't announced anything on socials. Very odd.
Some old lady in a SUV hit the gas instead of the brake and blew through the front entrance. Jerked the wheel to the right and ended up pinning someone against the wall on the right side of the building.

Cajun Saltine Cracker Recipe

Posted by jeghead08 on 12/13/17 at 11:13 am
At a recent party someone had these great Cajun seasoned saltine crackers that I could not stop eating. I have found a few recipes online, but I'm not sure if they are correct. (canola oil, dry ranch dressing mix, crushed red pepper flakes and garlic powder)
Looking to make a batch of my own and I appreciate any tips.
What's the word? Looks like KC's Grill will be moving into the old City Pork Kitchen & Pie in Industriplex soon. I see they moved into the old Tommy's Fish House in Prairieville a while back, but I have never been. Curious how it is because it's within walking distance of my office.
Was having to go back to your room to make a drink a pain in the arse? I feel like it would be. If not, how did you get around that?
I grabbed a shrimp poboy Friday night and I was impressed. Live near by, so I was hoping it would be good. Shrimp were good size and the batter was solid. Bread was soft and fresh. I will definitely be getting that again.

Picked up some crawfish on Sunday and they were decent. I like a little more seasoning, but overall, they were good.
Some dealers will have them by the end of the year, but if you order a specific truck with anything unique you will have to wait until February for delivery.
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Went around Christmas time and got the Cochon de Lait special and it was delicious. Everything that we ate was really good. I was impressed as I had never even heard of it before we went.
I work a block from Exchequer and I never eat at that place. The food is average at best, but they always seem to have a good crowd at lunch time.

A new place called Rouge Grill opened up not too far from it and it is also pretty meh. Tried it about a week ago and I probably won't be going back. I wish there was something worth a shite in this Industriplex area.

re: MMR--where is the bottom?

Posted by jeghead08 on 12/5/12 at 8:48 am to
If you have MMR stock, would you sell now or hold on to it?

Rouge Grill ???

Posted by jeghead08 on 10/19/12 at 3:33 pm
Looks like a new restaurant opening up in the Industriplex area. Anyone know anything about it? I can't find anything about it online.