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re: Aggies, time for real trash talk
Posted on 11/27/19 at 7:57 pm to Farmer1906
Posted on 11/27/19 at 7:57 pm to Farmer1906
quote:Texas Hold ‘Em?
The ONLY thing Louisiana does better than Texas is gambling.
Damn.
0
Posted on 11/27/19 at 8:01 pm to Harry Morgan
Shiner is the true beer of Texas. Shiner>abita
Posted on 11/27/19 at 8:08 pm to BoerneAg
Gnarly Barley > Shiner
Posted on 11/27/19 at 8:23 pm to Mr Sausage
Cant touch Teets baw!!! 
Posted on 11/27/19 at 8:25 pm to AginAL
Gumbo and its not close 
Posted on 11/27/19 at 8:27 pm to lsuhou74
Disagree. Respectfully. Texas chili done right with all trimmings. I have perfected both to my taste with my cooking- and I am 50/50.
Posted on 11/27/19 at 8:28 pm to BoerneAg
Mehhh that's debatable...but Shiner is good stuff..
Posted on 11/27/19 at 8:31 pm to AginAL
Dont get me wrong I love good chili but would choose a good gumbo with smoked sausage and tasso from Teets anyday. 
Posted on 11/27/19 at 8:34 pm to lsuhou74
I do a Paula Deen gumbo recipe with tweeks. Conecuh sausage, chicken and crawfish. Love it.
Posted on 11/27/19 at 8:40 pm to AginAL
Chicken and crawfish gumbo 
But hey to each their own bro..
But hey to each their own bro..
This post was edited on 11/27/19 at 10:59 pm
Posted on 11/27/19 at 8:41 pm to AginAL
How many cans of rotel
Posted on 11/27/19 at 8:43 pm to BoerneAg
quote:
Shiner is the true beer of Texas. Shiner>abita
Debatable but neither are in the top 20 of breweries in Texas or Louisiana
Posted on 11/27/19 at 8:43 pm to Sun God
One 15 oz can stewed tomatoes.
Posted on 11/27/19 at 8:51 pm to Farmer1906
there are other animals to eat than just cows
Posted on 11/27/19 at 8:52 pm to AginAL
Can you edit your post and put quotations around gumbo? Thanks
Posted on 11/27/19 at 8:52 pm to nerd guy
Vietnamese style crawfish is a much better way to cook crawfish.
Vietcajun>Cajun
Vietcajun>Cajun
This post was edited on 11/27/19 at 8:54 pm
Posted on 11/27/19 at 8:54 pm to BoerneAg
quote:
Vietnamese style crawfish is a much better way to cook crawfish.
Well shite. My son told me the same thing.
Posted on 11/27/19 at 8:55 pm to BoerneAg
I doubt that you’ve considered that while looking at both...at the same time.
Posted on 11/27/19 at 8:56 pm to Harry Morgan
Honestly, Houston is the epicenter for new food creation. Houston is to food what Napa valley is to wine.
Posted on 11/27/19 at 8:56 pm to Sun God
Nope
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