re: In celebration of the annual SC vs Aggie game this weekend.

Ok, so it wasn’t like I used a smoker. But I’m not normally the meat person here but I did a pretty eye of round in the oven Saturday that we used for sliders during the game. I was rather impressed with myself- I did that super hot method for 7 mins per lb and then turn the oven off and leave in there for 2 1/2 hours and it comes out perfect. *pats self on back*