re: Question for the OT grilling experts
Posted on 1/9/16 at 9:26 pm to CCTider Posted by llfshoals ![](https://www.secrant.com/images/icons/iconAlabama.png)
Member since Nov 2010
15613 posts
Posted on 1/9/16 at 9:26 pm to CCTider Boneless Beef Short Ribs.
Spice to suit you. I use Himalayan Sea Salt, White Pepper, Paprika, some specialty salts too.
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