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re: Ceviche

Posted on 9/11/14 at 3:02 pm to
Posted by TheDrunkenTigah
Baton Rouge
Member since Aug 2011
17359 posts
Posted on 9/11/14 at 3:02 pm to
Mahi, lime juice, cilantro, garlic, tomatoes, onion, pinch of salt.

Mix it all together.
Posted by olddawg26
Member since Jan 2013
24634 posts
Posted on 9/11/14 at 3:03 pm to
does it matter about the section of the meat? just dice it?
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