Started By
Message

re: Let's talk coffee

Posted on 2/24/14 at 8:43 am to
Posted by The Spleen
Member since Dec 2010
38865 posts
Posted on 2/24/14 at 8:43 am to
quote:

This is cool / retro and what not, but the boiling marginally cuts the caffiene and flavor out of the grounds compared to a regular pot or french press.


A good percolator cycles through the water at just below the boiling point.
Posted by Hardy_Har
MS
Member since Nov 2012
16285 posts
Posted on 2/24/14 at 9:48 am to
quote:

A good percolator cycles through the water at just below the boiling point.


Unless it's on the stove, then it recycles it, and recycles it, and recycles it..

Everyone shits on K cups because they think it's "trendy", but the higher than pot water temperatures combined with the semi pressurized passage thru the cup and microfilter are very effective.

Not to mention the variety.

I'm not here to shite on percolators or french press.. I have both and still ust them sometimes if I'm bored and awake like a madman at 5 a.m. on Saturdays..
This post was edited on 2/24/14 at 9:49 am
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow SECRant for SEC Football News
Follow us on Twitter and Facebook to get the latest updates on SEC Football and Recruiting.

FacebookTwitter