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re: Who smokes the best brisket on this site?
Posted on 7/22/22 at 12:19 pm to Hugh McElroy
Posted on 7/22/22 at 12:19 pm to Hugh McElroy
quote:
Is this site really so far gone that an offseason meat smoking thread is frowned upon?
Having lived my entire life east of the Mississippi, I admit I was late to enjoying and appreciating brisket( not until the last decade).
For opposing fans, if you make it to Auburn for a road trip, the brisket at Bow & Arrow is really very good. (Same chef as Acre.)
Was in Houston this Spring for a conference, and went to Truth BBQ on a recommendation. The brisket was out of this world. Assuming that's a pretty good marker/standard, the brisket at Bow & Arrow is right up there with it.
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Posted on 7/22/22 at 12:26 pm to AU6X
quote:
Was in Houston this Spring for a conference, and went to Truth BBQ on a recommendation. The brisket was out of this world. Assuming that's a pretty good marker/standard, the brisket at Bow & Arrow is right up there with it.
Truth is good. If the Auburn place is competitive with it, then it's legit.
The truth is that there is a lot of information out there now, so regional food advantages in regards to specific food processes are disappearing.
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