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re: So BBQ white sauce is limited to N. AL/S. TN... What about chocolate gravy?
Posted on 8/13/13 at 7:46 pm to NATidefan
Posted on 8/13/13 at 7:46 pm to NATidefan
quote:
Chocolate gravy has sugar, flour, butter, and Hershey's cocoa powder and either milk or water to thin it out. It's delicious on biscuits.
Well, that sounds a lot better than "white BBQ sauce".
1
Posted on 8/13/13 at 7:46 pm to NATidefan
So, it's basically chocolate sauce, or warm chocolate syrup? No, I've never had this, but I now plan to....
Posted on 8/13/13 at 7:51 pm to CatFan81
quote:
Well, that sounds a lot better than "white BBQ sauce"
Posted on 8/13/13 at 7:53 pm to NATidefan
quote:
For biscuits at breakfast,
White gravy for the win!!!!
Posted on 8/13/13 at 7:56 pm to semotruman
It's more of a chocolate sauce than syrup, it isn't as sweet or sticky as chocolate syrup. It has the consistency of thin brown gravy.
Posted on 8/13/13 at 8:00 pm to NATidefan
quote:
chocolate gravy
is the shite.
I grew up on it. couldn't believe it wasn't eaten everywhere when I mentioned it to someone who hadn't tried it before.
Posted on 8/13/13 at 8:04 pm to hawgfaninc
Posted on 8/13/13 at 8:07 pm to hawgfaninc
That's much thicker than what my grandma made, hers was pretty runny. But I'm sure it's good either way.
Posted on 8/13/13 at 8:08 pm to hawgfaninc
That looks really unhealthy.
Posted on 8/13/13 at 8:10 pm to NATidefan
Hers was more like this. Both color and consistency.
Posted on 8/13/13 at 8:15 pm to NATidefan
My friends say this is the right amount of thickness.
This post was edited on 8/13/13 at 8:45 pm
Posted on 8/13/13 at 8:20 pm to NATidefan
quote:
That's much thicker than what my grandma made, hers was pretty runny.
yea same here. what my mom and grandmas always made was pretty runny. I just saw the picture and it looked good
Posted on 8/13/13 at 8:29 pm to NATidefan
Chocolate gravy and cathead biscuits. 
But I've only seen it while living living in Arky.
But I've only seen it while living living in Arky.
Posted on 8/13/13 at 8:38 pm to NATidefan
Gotta admit, never had that, but it looks good.
We were always buttermilk biscuits and brown gravy or redeye gravy or buttermilk biscuits and fresh honey.
We were always buttermilk biscuits and brown gravy or redeye gravy or buttermilk biscuits and fresh honey.
Posted on 8/13/13 at 8:44 pm to Alahunter
I mean, I love sawmill gravy and just about any type of gravy on biscuits. But was just wondering who has had chocolate gravy and its regional areas.
Posted on 8/13/13 at 8:45 pm to hawgfaninc
Damn, that looks really good
Posted on 8/13/13 at 8:57 pm to NATidefan
My mama still makes chocolate gravy and biscuits when I go home. I demand it.
Central MS boy here. So it's in other areas. :D
Central MS boy here. So it's in other areas. :D
Posted on 8/13/13 at 8:58 pm to NATidefan
quote:
Hers was more like this. Both color and consistency.
This is what my mom's looks like. Little darker, but the consistency is right.
Posted on 8/13/13 at 8:58 pm to NATidefan
I don't understand why you start so many threads about gravy.
Posted on 8/13/13 at 9:02 pm to Slippery Slope
This is the first thread I've made about gravy.
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