re: Has anyone eaten at the Wellness Kitchen? Is it worth the money?

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Oh trust me, I cooked when we weren't here, and am good at it from all accounts. But she is picky, and doesn't do leftovers, so I can't do pre-made meals with her. Taking 18 hours leaves me little time to worry with meal planning, grocery shopping, and cooking.

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I am on a gluten free diet by choice. Meal prep for each day takes less than 15 minutes. I am mostly on a raw diet. Plenty of fruits and veggies. When I want bread there are sprout bread options. I don't really cook much except for the weekends (usually a home made pizza only about 30 mins total). I eat mostly a green type of shake for dinner that I prep in my vitamix...get all the vitamins etc no cholesterol problems and overall much better health...and very little prep... plus saves a ton of money...just need to figure out what works for your schedule. Also, with this type of eating, I don't get hungry...