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re: Real Southerners Eat Their Grits With a Little Butter and Sugar or Syrup
Posted on 11/4/13 at 7:10 pm to mizzoukills
Posted on 11/4/13 at 7:10 pm to mizzoukills
this is as dumb as singing nah,nah,hey,hey,hey,goodbye in the 2nd qtr of the South Carolina game. Neither one work out very well and you look like an idiot in the end.
0
Posted on 11/4/13 at 7:11 pm to Evolved Simian
quote:
and neck tattoos on women.
Sold. I have begun planning next years summer vacation....just so i can see this. From what I have gleaned from this thread, I will have to bring my own grits. I can get fresh seafood easily there. (maybe that was in the other thread) Miracle Whip sucks hard in every state. I can get some good 'shrooms up there. Have I about covered it, you frickin yankees, eh?
This post was edited on 11/4/13 at 7:13 pm
Posted on 11/4/13 at 7:34 pm to mizzoukills
Nine pages....not bad.
Posted on 11/4/13 at 7:35 pm to GetCocky11
You don't ruin grits with sugar or syrup. That shite is serious.
Posted on 11/4/13 at 7:35 pm to GetCocky11
Wasn't my intention. I'm innocent.
Posted on 11/4/13 at 7:55 pm to mizzoukills
Sugar in grits,no sugar in tea damn ya'll bass ackwards. 
Posted on 11/4/13 at 7:57 pm to mizzoukills
quote:
Anyone who eats grits with salt and pepper isn't a true southerner or else they are a transplant to the south and have no clue what is going on.
Or, perhaps their family transplanted to the south generations ago and passed down thru the family the northern "salt and pepper" way to eat grits.
Any true southern old timer will tell you that grits should be eaten one way and one way only:
with Butter and Sugar or Syrup. Sweet grits.
Shut up, Yankee.
Wrong again.
Stop trying to pervert a proud Southern tradition with your ignorant Yankee ways.
Posted on 11/4/13 at 7:59 pm to KarlChilders
Fry you a couple of eggs and keep the yolks runny. Put 'em in your grits and stir 'em around. A little salt and pepper and you're good to go.
Posted on 11/4/13 at 8:00 pm to beatbammer
quote:
Stop trying to pervert a proud Southern tradition with your ignorant Yankee ways.
Serving ground up corn is a proud southern tradition?
You frickers are weird.
Posted on 11/4/13 at 8:01 pm to Themole
quote:
I hate when I ask for hot sauce at a restaurant and they bring anything but Datil.
Datil hot sauce is some outstanding stuff. First time I ever had it was at O'Steen's in St. Augustine Beach. Try to pick up some every time I visit the in-laws over that way. 
Posted on 11/4/13 at 8:01 pm to Mizzeaux
Obesity is also a proud southern tradition, soooooo....
Posted on 11/4/13 at 8:02 pm to Mizzou Fan in Da ATX
what is a grit ? great movie
Posted on 11/4/13 at 8:03 pm to mizzoukills
Eh, I eat mine with butter, sugar, and bacon. Born in North Alabama.
Honestly, anyone saying there's a right way to eat grits to be a southerner is trying too hard.
Honestly, anyone saying there's a right way to eat grits to be a southerner is trying too hard.
Posted on 11/4/13 at 8:06 pm to LandofDixie
Well, according to true southern old timers...there most definitely is a right and wrong way to eat grits.
Butter and sugar - Right
Salt and pepper - Yankee tradition.
Butter and sugar - Right
Salt and pepper - Yankee tradition.
Posted on 11/4/13 at 8:08 pm to mizzoukills
quote:
Real Southerners Eat Their Grits With a Little Butter and Sugar or Syrup
Nasty
Posted on 11/4/13 at 8:09 pm to mizzoukills
Grits,grits what is this grits thingies?
Posted on 11/4/13 at 8:11 pm to mizzoukills
I could see it being a southern tradition if ole grand pappy took them out to the grain silo and picked up some corn and showed them how to properly grind up the corn and serve it properly.
But they don't grow corn in the south. It all comes from Yankee states, likely pre-ground.
But they don't grow corn in the south. It all comes from Yankee states, likely pre-ground.
Posted on 11/4/13 at 8:12 pm to mizzoukills
Fry a couple of eggs over easy, cover with buttered grits. Add salt and pepper and then put a couple of patties of pure pork sausage on top. Take your knife and fork and chop everything up and mix real well, and then put the knife down and hold your fork in one hand and a homemade biscuit in the other. That's how you eat breakfast grits.
With fried fish it's grits and cheese. Right now it's PepperJack.
With fried fish it's grits and cheese. Right now it's PepperJack.
Posted on 11/4/13 at 8:19 pm to Alabiker
del
This post was edited on 11/4/13 at 8:23 pm
Posted on 11/4/13 at 8:22 pm to mizzoukills
quote:
eal Southerners Eat Their Grits With a Little Butter and Sugar or Syrup
Not reading the thread, but I stopped outside of Montgomery at Affle House, put some sugar and butter on my grits, and some woman on her way out said " you ain't from the south are you" really loud, she then laughed at me and left.
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