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re: Someone in Starkville has good taste
Posted on 10/10/14 at 2:48 pm to gamecocks22
Posted on 10/10/14 at 2:48 pm to gamecocks22
quote:
Can you post the picture?
1
Posted on 10/10/14 at 2:56 pm to Al Bundy Bulldog
They dressed in the pharmacy building and received flu shots. We're trying to make the world a healthier place.
Posted on 10/10/14 at 2:57 pm to SaltyMcKracker
They are missing the cheese.. I though MSU gave all big celebs cheese when they go down there.
Posted on 10/10/14 at 2:58 pm to anc
Very nice choice. However, I prefer Pappy Van Winkle
Posted on 10/10/14 at 3:01 pm to anc
Posted on 10/10/14 at 3:04 pm to redeye
quote:
I think all bourbon is cheap stuff, regardless of the cost. I'm not trying to sound ritzy, but I'm just not a big fan of bourbon.
I have the same taste. I only drink bourbon as a change of pace from scotch, so the idea of bourbon elitism is a bit foreign to me.
Now I'll jump right into an argument about Lagavulin vs Balvenie...
Posted on 10/10/14 at 3:07 pm to skirpnasty
quote:
I bought a glass of Pappy at Mahogany in Hattiesburg
Bastard
. At least you could buy it. Kentucky acquaintances swear by it and sent me on a snipe hunt. I've looked - it just ain't here. It also ain't across the river in hedonistic Louisiana. God hates me. Knob Creek for me.Posted on 10/10/14 at 3:21 pm to Fireman17
quote:
They are missing the cheese.. I though MSU gave all big celebs cheese when they go down there.
Everyone can agree on the damn fine cheese made at MSU. Going to pick up a block of jalapeño cheddar tomorrow.
Posted on 10/10/14 at 3:31 pm to finestfirst79
In my limited bourbon experience, I find Four Roses small batch to be outstanding for the price.
Posted on 10/10/14 at 3:37 pm to anc
quote:
Everyone can agree on the damn fine cheese made at MSU. Going to pick up a block of jalapeño cheddar tomorrow.
It isn't a surprise that MSU and A&M have this in common with the ag background. Back in the dinosaurs-roamed-the-Earth days when I was in school, the Ag school produced excellent cheese and ice cream. I've no idea whether ice cream is still a staple for students - Blue Bell may have taken over. But I'm pretty sure the excellent cheese is still there.
Posted on 10/10/14 at 3:41 pm to Crimson Legend
quote:
Now I'll jump right into an argument about Lagavulin vs Balvenie...
Hadn't tried Lagavulin until a few months ago. Extremely smoky, at first I didn't know how I felt about it but it really grew on me.
Posted on 10/10/14 at 3:42 pm to Crimson Legend
quote:
In my limited bourbon experience, I find Four Roses small batch to be outstanding for the price.
I've nothing against Four Roses at all and if it's just me drinking, it works just fine if Knob Creek is sold out. If bourbon-drinking company is coming I'll spend twice as much on Blanton's. But I'd really like to try Pappy van Winkle some day. After a 10-yr quest it appears I'll have to move north to get it, and I ain't moving up there with those Ole Miss Yankees. I have my standards.
Posted on 10/10/14 at 3:45 pm to finestfirst79
You can find Pappy if you're willing to drop $200 for it.
I've only had it by the glass and I'm still not sure it was worth $25 a glass.
I've only had it by the glass and I'm still not sure it was worth $25 a glass.
Posted on 10/10/14 at 4:34 pm to Rebelgator
quote:
You can find Pappy if you're willing to drop $200 for it.
I'll do pretty much anything once, but it is nowhere to be found here in the sticks.
Posted on 10/10/14 at 4:44 pm to betweenthebara
quote:
MSU gave him booze cause you need it to be in starkvile.
quote:
Said one Mississippian to another.
Haven't you heard? Ole Miss is the Mississippi elite. All their grads make top $$$ and you only go there if you're rich!
Yet somehow the only school in the conference that has a smaller endowment is also a Mississippi school!!
Their favorite color is red because that's the color of the credit card statements those broke frickers get each month from trying to be something they're not.
This post was edited on 10/10/14 at 4:45 pm
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