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re: OT - Big Green Egg
Posted on 2/5/21 at 5:38 pm to Jefferson Dawg
Posted on 2/5/21 at 5:38 pm to Jefferson Dawg
So I got a Kamado Joe does that mean I can not participate in this rib off? I won it at work and it has been phenomenal eating. New to BBQ and smoking but I made some mean pork spare ribs for the bowl game. It’s been a whole lot easier to work then I expected it to.
Posted on 2/5/21 at 6:34 pm to MSGADawg5988
quote:
So I got a Kamado Joe does that mean I can not participate in this rib off?
Thank you MSGADawg5988. You're in. Because we want as many different contraptions as possible.
Here it is. we all know that "Ocho" is mexican for the number 8, right?. WHich represents the 8th installment of our franchise. Rib-Off 8: The Ocho.
BUt the ancient Cherokee indian of northern GA also had a word Ocho in their dialect. And what these warrior peoples called "Ocho" was this sacred cooking device thing used before midnight slaughtering raids of rival tribes that had encroached on their shite or disrespected them. The Cherokee believed that cooking on the Ocho before battle would conjure the spirit God of war.
Long story short. Different grills, smokers, whatever are encouraged more than ever this year. We are going to determine which grill is best and which grills suck balls. Through battle.
Aka One Rib-Off to decide them all, sons
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Rib Off 8: THE OCHO
-hosted by K9
-with special appearances by bbQ-Anon
Spring 2021
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