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re: Sad News. Archibalds burning - ttown.(UPDATE: REOPEN TOMORROW)

Posted on 9/28/17 at 11:33 am to
Posted by NYCAuburn
TD Platinum Membership/SECr Sheriff
Member since Feb 2011
57002 posts
Posted on 9/28/17 at 11:33 am to
quote:

What is this white sauce? Like a mayo based something or more of a gravy or what?


basic recipe

1 quart mayonnaise.
3/4 quart apple cider vinegar.
1/2 cup corn syrup.
1/4 tablespoon cayenne pepper.
Prepared horseradish.
Lemon juice.
Salt and freshly ground black pepper.
Posted by piggilicious
Member since Jan 2011
37299 posts
Posted on 9/28/17 at 11:39 am to
quote:

1 quart mayonnaise. 3/4 quart apple cider vinegar. 1/2 cup corn syrup. 1/4 tablespoon cayenne pepper. Prepared horseradish. Lemon juice. Salt and freshly ground black pepper.


That's got to be good.

So is it used like regular bbq sauce? As in slathered on and cooked and then more added or is it put on a dry rub chicken after it's cooked?

It's almost lunch and I'm getting hungry.
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