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re: Why don't Americans eat chicken hearts?
Posted on 10/9/15 at 2:03 am to auggie
Posted on 10/9/15 at 2:03 am to auggie
When I was a kid,in the 60's,when my Mother would fry a whole chicken,there would be a heart,a gizzard,and livers included with the chicken.
She would fry them also.
The heart was good.Tender.Like butter.
It was very small compared to the liver and gizzard.
She would fry them also.
The heart was good.Tender.Like butter.
It was very small compared to the liver and gizzard.
This post was edited on 10/9/15 at 2:05 am
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