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re: Anyone else drinking around a smoker?
Posted on 9/5/15 at 8:53 am to CCTider
Posted on 9/5/15 at 8:53 am to CCTider
I took two hams off the smoker last night around 10. First round of ribs went on about 30 minutes ago. Don't have pictures of those of course, but here's the last ribs I smoked.
They start covered in a beer bath for 1.5 hours. Finish with a homemade Carolina-style mustard sauce.
They start covered in a beer bath for 1.5 hours. Finish with a homemade Carolina-style mustard sauce.
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