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re: Why does all European food suck except Italian?
Posted on 8/4/15 at 12:50 pm to CatFan81
Posted on 8/4/15 at 12:50 pm to CatFan81
quote:
What is "American cuisine?"
I think soul/southern/Cajun food when I think of American cuisine.
Veg:
Greens- mustard, collard, turnip
Corn on the cob
Field peas
okra and Tomatoes
cucumber and tomatoes w/ vinegar and pepper
baked cushaw with butter and cinnamon
squash and zucchini
mac/cheese
sweet potato
cornbread
Protein:
fried/blackened fish
gumbo
etouffee
jambalaya
shrimp & grits
Brunswick stew
country ham
fried chicken
smothered steak/chicken/pork
chicken fried steak
BBQ-brisket, pork shoulder
beans/rice
biscuits/gravy
Posted on 8/4/15 at 1:24 pm to Masterag
Then American cuisine is definitely not my thing. I'll eat a grand total of five of those things.
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