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re: New RebBear Questionnaire (less than 500 posts or registration after 09/14)
Posted on 12/28/14 at 7:01 pm to UMRealist
Posted on 12/28/14 at 7:01 pm to UMRealist
Raw is probably my least favorite but I still eat the shite out of those. A fried oyster poboy when done right is a thing of beauty. Louisiana is famous for it and I'd still say only a few places here really do it well.
This post was edited on 12/28/14 at 7:01 pm
Posted on 12/28/14 at 7:07 pm to NIH
Oysters are my favorite food, and I have yet to find a style that I don't like
Posted on 12/28/14 at 7:12 pm to NIH
NIH - hit up Saltines and get one Nashville style if you like some heat/spice. Hand down the best Po boys in Mississippi!
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