re: South Carolina Fans, Recommendations

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Vinegar > mustard FWIW

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I've never really got this regional bitchfest about BBQ. Good is good. I was shocked to find that the mustard-based stuff was damn tasty at Maurice's. I was not expecting that. I'm not saying I prefer it over beef brisket, but it was quite good. jackmanusc replied "Next time check out palmetto pig or docs for BBQ. Maurice's is more of a local chain. Their stuff is ok but there are some great eats downtown that do whole hog buffet." And next time I will.

We had a really good meal at the Blue Marlin (mostly seafood, some steaks) the night prior to the game. Very nice area.