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re: K9
Posted on 7/12/14 at 1:14 pm to Jefferson Dawg
Posted on 7/12/14 at 1:14 pm to Jefferson Dawg
Wrapped & covered on the countertop.. smells good
Posted on 7/12/14 at 1:37 pm to Chris_topher
Crissy, I salute you for taking on the brisket. It's a helluva struggle sometimes.
Onward.
Onward.
Posted on 7/12/14 at 2:26 pm to JacketFan77
1.5 hours on the counter & about to finish the sauce & slice & try it out
Posted on 7/12/14 at 2:46 pm to Chris_topher
quote:
Chris_topher
We've got some pretty talented Mofo's on this board in a lotta different disciplines... Salute to all you weird but talented bisches...
This post was edited on 7/12/14 at 2:57 pm
Posted on 7/12/14 at 3:05 pm to dallasga6
Um... award winning, imo. Perfect smoke.. perfect taste.. only criticism would be trimming more fat off or cooking it down longer... It's a tuff call... Very good.. Between our family and the neighbors, it's already gone...
ROMF
Posted on 7/12/14 at 3:09 pm to Chris_topher
That looks pretty good.
Tell us about the sauce.
Tell us about the sauce.
This post was edited on 7/12/14 at 3:11 pm
Posted on 7/12/14 at 3:16 pm to Chris_topher
You mother frickin bug... Rub it in...gotdamn...
Posted on 7/12/14 at 3:29 pm to deeprig9
quote:
Tell us about the sauce.
Imagine the label...
Dick.
__Dog.
Dick.
Posted on 7/12/14 at 4:33 pm to Chris_topher
You have the fingers of a woman. Grub looks great though.
Posted on 7/12/14 at 4:51 pm to Chris_topher
What oil in the sauce? Kraft italian dressing?
Posted on 7/12/14 at 4:56 pm to Chris_topher
Nice smoke ring! I like a little more bark though........
Dick Dog Dick!
Posted on 7/12/14 at 5:08 pm to Spunky
quote:
You have the fingers of a woman
Posted on 7/12/14 at 5:13 pm to AmericusDawg
jangalang jangalang jangalang
Posted on 7/12/14 at 5:46 pm to Spunky
Why isn't this in Spunky's food porn mega-thread?
I almost missed it.
But I didn't.
I almost missed it.
But I didn't.
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