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re: Spunky & Friends Gourmet Grub & Tailgate Treats
Posted on 10/25/14 at 3:45 pm to GeorgiaBoy
Posted on 10/25/14 at 3:45 pm to GeorgiaBoy
2-3 lbs. I sear them on Akorn then finish it off on webber. They're amazing and relatively cheap.
1
Posted on 10/25/14 at 3:54 pm to Spunky
Yeah, I paid $9 for this one. It just looked a lot smaller than the ones you've shown on here. I figured you wet doing 6-8 pounders. I will never waste my money on brisket again!
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