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re: Spunky & Friends Gourmet Grub & Tailgate Treats

Posted on 10/25/14 at 3:28 pm to
Posted by GeorgiaBoy
Member since Sep 2013
1982 posts
Posted on 10/25/14 at 3:28 pm to
Hey Spunk, smoked my 1st tri-tip this morning. Rubbed it with yellow mustard then sprinkled on garlic salt and Hot Shot, a mix of red and black pepper. Damn, that thing is good! Shredded like a butt or shoulder it was so tender. Thanks for turning me on to that cut of meat.
Posted by Spunky
Member since Mar 2013
10020 posts
Posted on 10/25/14 at 3:32 pm to


I've never smoked one before. Always grilled em and sliced it up.


Post pix bitch.
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